- Raising Cane's (San Jose, CA)
- …a minimum of 5 years of restaurant leadership or QA experience, preferably within the fast food or casual dining experience, or a minimum of 2 years as an ... and is on track to be a Top 10 Restaurant Brand in the United States. Each Crewmember is...responsible for performing comprehensive on-site evaluations to help the restaurants maintain the highest standards of food … more
- Hilton (Beverly Hills, CA)
- …Assistant Director of Food & Beverage\. We are seeking a seasoned restaurant leader with a minimum of five years of progressive management experience, ideally in ... tasks to the highest standards: **Operations Management:** Oversee all daily restaurant operations to ensure exceptional food quality, service excellence,… more
- Raising Cane's (North Hollywood, CA)
- Starting hiring pay: 20 Restaurant Crewmembers at Raising Cane's will wear many hats (including a Raising Cane's hat) while working hard and having fun as a critical ... part of the Restaurant team. We are hiring immediately for ...Insurance Perks & Rewards for hourly Crew: + Paid Time Off* + Closed for all major holidays** +… more
- Kimpton Hotels & Restaurants (Santa Barbara, CA)
- …in restaurant and/or culinary experience in a high volume, full service restaurant is preferred. + Time management and organizational ability required for ... a real passion for crafting quality dishes according to restaurant specifications. You love maintaining and building sound working...include:** + Provide excellent quality and presentation of all food to the guests in a timely manner. +… more
- Vail Resorts (Truckee, CA)
- …Manager is responsible for the operations of the daily activities and processes of the restaurant as well as assisting the Food & Beverage General Manager with ... work and play in the mountains! Whether it's your first- time seeing snow or you were born on the...free ski lessons * MORE employee discounts on lodging, food , gear, and mountain shuttles * 401(k) Retirement Plan… more
- Omni Hotels (Rancho Mirage, CA)
- …To insure prompt, courteous service in a manner that complies with Omni Food and Beverage standards and company policies and procedures. To ensure the overall ... success of the restaurant by guest satisfaction surveys and utilizing financial controls....Responsible for the supervision, upkeep, safety and cleanliness in food preparation areas, refrigeration, storage areas, hallways, corridors and… more
- Kimpton Hotels & Restaurants (West Hollywood, CA)
- …in restaurant and/or culinary experience in a high volume, full service restaurant is preferred. + Time management and organizational ability required for ... a real passion for crafting quality dishes according to restaurant specifications. You love maintaining and building sound working...include:** + Provide excellent quality and presentation of all food to the guests in a timely manner. +… more
- Shake Shack (Walnut Creek, CA)
- …compliance with sanitation and safety regulations Job Qualifications + 2-3 years of Restaurant Management experience in a high-volume, fast -paced restaurant ... Working knowledge of restaurant operations, including personnel management, food planning and preparation, purchasing, sanitation and health codes, and security… more
- IHG (Santa Monica, CA)
- …culinary techniques to enhance menu offerings. + Maintain kitchen fundamentals and uphold food safety regulations. + Assist Restaurant Executive Chef with team's ... the Americas flagship. For more information visit RegentSantaMonicaBeach.com. **Job Summary:** The Restaurant Chef will be a detail oriented culinary leader who will… more
- Shake Shack (Elk Grove, CA)
- …a high volume, fast -paced environment + Working knowledge of restaurant operations, including personnel management, food planning and preparation, ... chance to make a lasting impact on our business, restaurants , and communities. As a member of the #ShackFam,...the brand in the local community through word-of-mouth and restaurant events Job Qualifications + Minimum 3 years of… more