• Culinary&Hospitality Interns, Restaurant…

    Compass Group, North America (New York, NY)
    …including food preparation, service, and kitchen organization + Execute menu items following standardized recipes and presentation guidelines + Uphold food ... R/A** **!** ​ **Culinary Interns:** Are you passionate about food and ready to take the next step toward...safely and efficiently + Participate in associate learning and development activities + Gain exposure to the business side… more
    Compass Group, North America (09/13/25)
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  • Culinary Team - Sous Chef

    JPMorgan Chase (New York, NY)
    …Team, you will be responsible for the day-to-day operation of your outlet. This includes menu planning, menu development , and cost control, as well as ... with a focus on seasonal ingredients. You will support the hiring, training, development , and performance counseling of all staff within your area of responsibility.… more
    JPMorgan Chase (09/08/25)
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  • New Business Manager- Central

    US Foods (Syracuse, NY)
    …WORKDAY CAREER SITE (https://www.myworkday.com/usfoods/d/task/2998$47185.htmld) Join Our Community of Food People! Responsible for sourcing and developing profitable ... of new, emerging high potential clients. Research potential customer requirements, menu design, business size, current suppliers, etc.; analyze current trends within… more
    US Foods (09/10/25)
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  • Executive Sous Chef

    Compass Group, North America (New York, NY)
    …and impeccably clean work environment. You will play a key role in menu execution, staff development , cost control, and delivering an extraordinary dining ... and lead the back-of-house team to consistently deliver exceptional food and service. + Oversee preparation and presentation of...and marketing teams to introduce new seasonal and signature menu offerings. + Step in seamlessly to lead the… more
    Compass Group, North America (09/03/25)
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  • Executive Dining Cook - Pastry

    ARAMARK (New York, NY)
    **Job Description** Do you love to cook? Are you passionate about food ? Join our team as an Executive Dining Cook - Pastry, where you?ll do more than prepare ... preparation, cooking, and presentation of dishes, ensuring they meet established menu and recipe specifications during service. You?ll work across buffet production,… more
    ARAMARK (09/26/25)
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  • Director of Restaurants

    Marriott (New York, NY)
    **Additional Information** **Job Number** 25149372 **Job Category** Food and Beverage & Culinary **Location** JW Marriott Essex House New York, 160 Central Park ... and Room Service. As a department head, directs and works with the food and beverage/culinary management team and employees to successfully execute all restaurant… more
    Marriott (09/17/25)
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  • Catering Attendant (Full And Part Time)

    Compass Group, North America (Hamilton, NY)
    …are available. More details are available upon interview. + **Requirement** : Prior food service experience, is a plus, but required! + **Pay Rate:** $17.50 per ... impact. Apply today! **Job Summary** **Summary:** Delivers and serves food at scheduled functions under the supervision of the...at all times. + Maintains in-depth knowledge of complete menu and products on hand. + Maintains clean and… more
    Compass Group, North America (08/15/25)
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  • Assistant General Manager

    Compass Group, North America (New York, NY)
    …**Salary:** 75,000-85,000 **Other Forms of Compensation:** **Pay Grade: 13** Our Passion is Food ! At Bon Appetit Management Company we are committed to two things, ... great food and outstanding service! At Bon Appetit you won't...the operation. You will promote the professional growth and development of the entire team. You will be expected… more
    Compass Group, North America (08/15/25)
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  • Executive Sous Chef

    Sodexo (Jamaica, NY)
    …Paid Airport Parking **What You'll Do** + be responsible for purchasing, menu /recipe compliance, inventory, food production forecasting, hands-on cooking; + ... Sous Chef** with prior culinary supervisory/management skills and hands-on food production experience to join our team at the...development skills; and/or + have a passion for food and innovation. **Who We Are** At Sodexo, our… more
    Sodexo (08/07/25)
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  • Program Manager (Specialty Coffee&Tea)

    Compass Group, North America (NY)
    …and consistent coffee and tea program * Consults on equipment, product, bar flow, menu development and space design for Tradecraft clients * Maintains a regular ... and beverage industry, utilizing this knowledge to keep the menu offerings unique and in line with both the...candidate will have in-depth and relevant Specialty Coffee and/or Food and Beverage industry experience * Business development… more
    Compass Group, North America (09/18/25)
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