• Cook II Crew Lead

    NANA Regional Corporation (Brownsville, TX)
    …is always maintained by following the established cleaning schedule. + Administer food service training and professional development for staff and sanitation ... The Food Service Cook Crew Leader oversees the work...of portions into individual servings. + May modify the menu and submit the meal substitution request to the… more
    NANA Regional Corporation (06/17/25)
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  • Batter's Eye Runner, Globe Life Field

    Delaware North (Arlington, TX)
    …park opened in 2020. We manage concession stands at the 40,300-seat stadium with a menu offering classic stadium food options, and an ample supply of vegan ... As a Runner, you will be responsible for expediting food from the kitchen to our guests as quickly...Weekly pay + Employee assistance program + Training and development opportunities + Employee discounts + Flexible work schedules… more
    Delaware North (07/26/25)
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  • Sushi Chef de Cuisine

    Nova Hospitality (Austin, TX)
    …influenced culinary & sushi concepts, practices and procedures + Ability to estimate food consumption and requisition or purchase food + Establishes result ... as well as personal objectives in regards to professional development + Ensures the profitability and successful operation of...all raw and cooked foods in accordance with the menu with adequate pars required for efficient service +… more
    Nova Hospitality (08/07/25)
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  • Banquet Cook (PM Shifts) - Hilton Americas

    Hilton (Houston, TX)
    …+ Manage guest orders in a friendly, timely and efficient manner + Ensure knowledge of menu and all food products + Stock and maintain designated food ... literacy, professional certificates and more\) + Career growth and development + Team Member Resource Groups + Recognition and...a Banquet Cook, you would be responsible for preparing food items in accordance with recipes and established standards… more
    Hilton (08/12/25)
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  • Chef Mgr - New Braunfels

    Compass Group, North America (San Antonio, TX)
    …of P&L accountability and contract-managed service experience is desirable + Proficient in menu development , cost controls, purchasing and inventory with a focus ... of Compensation: Pay Grade: [[payGrade_obj]] Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than… more
    Compass Group, North America (07/26/25)
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  • In Room Dining Server

    Marriott (Dallas, TX)
    **Additional Information** **Job Number** 25124535 **Job Category** Food and Beverage & Culinary **Location** JW Marriott Dallas Arts District, 800 North Harwood ... Full Time **Located Remotely?** N **Position Type** Non-Management **POSITION SUMMARY** Serve food courses and alcoholic beverages to guests. Set tables according to… more
    Marriott (08/01/25)
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  • Executive Chef Cougar Woods Dining Hall-…

    Compass Group, North America (Houston, TX)
    …dining programs. As a key leader in our dining programs, you'll spearhead menu development and preparation, infusing creativity, and precision into every dish. ... challenging the norm and setting new standards by investing in high-tech, food -infused social spaces that bring people together to promote meaningful relationships… more
    Compass Group, North America (08/08/25)
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  • Captain, Catering (Full Time)

    Compass Group, North America (Richardson, TX)
    …are delivered, served and cleared in a timely fashion. Prepares and serves food at scheduled functions under the supervision of the Catering Director. May drive ... a truck to deliver food and beverages to catered functions. Essential Duties and...in a service-oriented manner. + Demonstrates complete understanding of menu items. + Instructs staff on work expectations for… more
    Compass Group, North America (07/29/25)
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  • Purchasing Manager

    Marriott (Houston, TX)
    …sanitation compliance. * Assists Executive Chef in all aspects of purchasing (eg, Food , Beverage and Controllable) to ensure quality and profitability. * Orders all ... food and beverage based on business needs. * Assists...Completes administrative tasks on a timely basis (eg, C-7s, menu costing, general office duties). * Completes period end… more
    Marriott (07/25/25)
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  • Sous Chef

    Omni Hotels (Austin, TX)
    …to the Executive Chef, ensuring effective operation of the kitchen and food production outlet. Responsibilities + Assist in overseeing the kitchen and supervise ... cooks and garde manger personnel, overseeing that all the food items are prepared as determined by the set...as maintain quality. + Participates in training staff on menu items including ingredients, preparation methods and unique tastes.… more
    Omni Hotels (08/09/25)
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