- Goddard Riverside (New York, NY)
- …qualified Head Chef to organize the kitchen's activities. Under the supervision of the Food Service Manager the Head Chef prepares and serves meals and ... Head Chef ( Food and Nutrition West) Job Details...any issues that arise + In assistance to the Food Service Manager, oversee the work of subordinates… more
- Personal Touch Food Service (North Collins, NY)
- …Education/Experience Requirements of the Chef Manager: Culinary Degree, Bachelor's degree in food service management , food & nutrition, business ... North Collins, NY (http://maps.google.com/maps?q=2045+School+Street+North+Collins+NY+USA+14111) Job Type Full-time Description Job Title:Cook/ Chef Manager - School Food Service… more
- ASM Global (Ithaca, NY)
- …assembly facilities has an excellent and immediate opening for a Director of Food and Beverage/Executive Chef at Ithaca Downtown Conference Center This position ... is responsible for daily management of the Food and Beverage Department...budgets for facility events. + Responsible for daily concession food and beverage compliance and service concerns… more
- Rochester Institute of Technology (Rochester, NY)
- …club, or institutional setting. Experience with a variety of food service applications and computerized menu management systems. + Servsafe certified or ... in overseeing kitchen food preparation, quality controls, safety, sanitation, and customer service . The Junior Sous Chef allocates ~50% to 75% of the time… more
- Compass Group, North America (New York, NY)
- …create an unparalleled dining experience across four distinct venues with exceptional food , innovative beverages, and impeccable service offered from morning ... Union Square Events Position Title: Chef De Cuisine Reports To: Executive Chef...and presentation + Assist in menu development, inventory, ordering/purchasing, food cost controls, training, sanitation, and personnel management… more
- Hilton (New York, NY)
- …level of service **Key Contributions to the Team** Oversees all food production and execution for banquet and catering events, ensuring consistency, quality, and ... the exceptional environment and the personalized attention of True Waldorf Service that creates unforgettable experiences for discerning travelers with 375 rooms… more
- Compass Group, North America (New York, NY)
- …create an unparalleled dining experience across four distinct venues with exceptional food , innovative beverages, and impeccable service offered from morning ... a wide and diverse audience. Job Summary * A management role, the Sous Chef must understand...familiar with and help maintain all safety standards, safe food preparation practices, and emergency preparedness requirements. Key Responsibilities:… more
- Inns of Aurora (Aurora, NY)
- …is aware of all policies and procedures included in a food and service business + Assist with management and remediation all staff conflicts, including ... Respect for others position purpose: As second-in-command, the Sous Chef is responsible for assisting in monitoring the procedures...position + Plan and direct all cooking processes and food preparation in the kitchen + Execute quality control… more
- Elior North America (New York, NY)
- …**Where you'll be working:** New York, NY Thirty years ago Cater to You Food Service began providing lunch programs to independent schools. Today, CTY prepares ... ** Chef Manager** **Job Reference Number:** 31840 **Employment Type:**...from scratch, using better-for-you premium products. Cater to You Food Service is looking for enthusiastic and… more
- Compass Group, North America (Troy, NY)
- Mazzone Position Title: Sous Chef Reports To:Executive Chef Salary: $60,000 to $70,000 Other Forms of Compensation: We Make Applying Easy! Want to apply to this ... small restaurant in downtown Schenectady. Our commitment to customer service over the years has brought us to where...experience with us. Job Summary Working as the Sous Chef , you will be responsible for the successful operation… more