- Elior North America (New York, NY)
- …their department efficiently and cost effectively. They must work closely with the Executive Chef , back of the house and front of the house managers in planning, ... kitchen equipment, machines, and refrigeration. + Responsible for outside service contracts/contacts kitchen equipment, Ansel inspection, fire extinguishers, grease… more
- Compass Group, North America (Garden City, NY)
- …ability to multi-task, strong team leadership, client relations and ensures superior food quality and strong customer service skills. **Key Responsibilities:** + ... norm and setting new standards by investing in high-tech, food -infused social spaces that bring people together to promote...as well as other departments + Works with the Chef and management team in creating menus… more
- Sodexo (Howard Beach, NY)
- …experience for both customers and employees alike. We do this by providing food service , catering, facilities management , and other integrated solutions ... & Partnerships:Lead all aspects of culinary engagement, including Global Chef partnerships, restaurant collaborations, high-profile Pop-Ups, and curated off-site… more
- Compass Group, North America (Jamaica, NY)
- …ability to multi-task, strong team leadership, client relations and ensures superior food quality and strong customer service skills. **Key Responsibilities:** + ... starts with hiring people who share our passion for food and hospitality. Once we find the right talent,...as well as other departments + Works with the Chef and management team in creating menus… more
- ASM Global (Orchard Park, NY)
- …brand. Concurrently, and throughout the year, the manager partners with the team dining chef to oversee hospitality and service execution within the team dining ... with a proven ability to lead and inspire teams to deliver exceptional service . + Bachelor's degree in Hospitality Management , Business Administration, or… more
- Adecco US, Inc. (New York, NY)
- …service throughout the event. + Oversee service flow to guarantee timely food service and prompt response to guest needs. + Coordinate event logistics and ... schedule. + Conduct pre-shift meetings to align staff on service flow, attire, and guest expectations. + Manage the...maintain strong communication with the Chef , kitchen team, and external vendors. + Manage staffing… more
- O'Charley's Team Members (Schenectady, NY)
- O'Charley's Restaurant + Bar is known for offering good food , good times and some of the most awesome job opportunities around. That's because working at O'Charley's ... + Growth Opportunities - Approximately 50 percent of our management team started out as hourly team members. +...upon company policy + Discounts - 25% discount on food and non-alcoholic beverages for team members to enjoy… more
- Hilton (New York, NY)
- …the exceptional environment and the personalized attention of True Waldorf Service that creates unforgettable experiences for discerning travelers with 375 rooms ... feet of event space, holistic spa and wellness programming, and celebrity chef partnership\. In landmark destinations around the world, Waldorf Astoria Hotels &… more
- SUNY Schenectady County Community College (Schenectady, NY)
- …, Craft Beer Brewing, Craft Spirit Distillation, Hospitality and Tourism, and Mobile Food Service + Microcredential in Fundamentals in Baking and Confections The ... in Craft Beer Brewing, in Craft Spirit Distillation, in Hotel and Restaurant Management with an additional concentration in Beverage Management , and in… more
- Compass Group, North America (New York, NY)
- …Partner with the Chef and leadership team to develop menus, maintain food quality, and execute special programs + Manage client relationships and ensure smooth ... operations across a dynamic, multi-faceted hospitality environment that includes a full- service restaurant, off-premise catering, and a bakery. This is a hands-on… more