- Elderwood (Vestal, NY)
- …functions and personnel. The individual also performs in the capacity of Executive Chef of the Culinary team. Responsibilities 1. Oversees the daily operations ... of InterestDining CompanyElderwood LocationElderwood Village at Vestal Position TypeRegular Full - Time ShiftDays and weekends (some evenings) Salary$27.00/hr to… more
- Compass Group, North America (Rochester, NY)
- …collective success, our new Executional Framework is launching nationwide. The System Executive Chef is responsible for leading the culinary rollout sections and ... Unidine Position Title: Regional Executive Chef - Upstate New York Salary: $80,000 to...multi-state territory is highly desirable. + 2+ years of full fiscal responsibility for culinary operations -… more
- Compass Group, North America (New York, NY)
- …entrepreneurial Culinary professional. Key Responsibilities: + Support the Executive Chef in overseeing daily culinary operations, ensuring cost controls, ... Restaurant Associates Position Title: Cafe Sous Chef Pay 12 Reports To: Senior Executive ...Job Summary Are you ready to embark on a culinary journey like no other? Join the Restaurant Associates… more
- Compass Group, North America (Troy, NY)
- …entrepreneurial Culinary professional. Key Responsibilities: + Assists the Executive Chef with managing cost controls and control expenditures for the account + ... Mazzone Position Title: Sous Chef Reports To:Executive Chef Salary: $60,000...Associates at Mazzone are offered many fantastic benefits. Both full - time and part- time positions offer… more
- Hilton (New York, NY)
- …The Waldorf AstoriaNew York **What will I be doing?** The Banquet Chef is a highly skilled and hands\-on culinary leader responsible ... event space, holistic spa and wellness programming, and celebrity chef partnership\. In landmark destinations around the world, Waldorf...for overseeing all banquet and event culinary operations at the Waldorf Astoria New York\. This… more
- Episcopal SeniorLife Communities (Honeoye Falls, NY)
- Sous Chef Full - Time Honeoye Falls, NY (http://maps.google.com/maps?q=1000+Pine+Trail+Honeoye+Falls+NY+USA+14472) Apply Description We provide high quality ... transitions, and fulfilling our pledge Life. Inspired Every Day. Full - Time Position for our Pinehurst Independent Living...Pinehurst Independent Living Facility Pay Rate: $21.50/hour The sous chef will produce and oversee all meal and catering… more
- ARAMARK (Farmingdale, NY)
- …The Executive Chef at SUNY Farmingdale is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and ... of the compensation for this position as of the time of posting. BENEFITS: Aramark offers comprehensive benefit programs...including production, presentation, and service standards + Manages a culinary team, including chef managers and hourly… more
- ARAMARK (New York, NY)
- … Chef - (EDR) Executive Dining Room is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and ... of the compensation for this position as of the time of posting.? BENEFITS: Aramark offers comprehensive benefit programs...including production, presentation, and service standards + Manages a culinary team, including chef managers and hourly… more
- Compass Group, North America (Troy, NY)
- …entrepreneurial Culinary professional. Key Responsibilities: + Assists the Executive Chef with managing cost controls and control expenditures for the account + ... of the nation's largest health systems and bringing a culinary , nutritional, and operational expertise that truly transforms the...- highly desirable BENEFITS FOR OUR TEAM MEMBERS + Full - time and part- time positions are… more
- Rochester Institute of Technology (Rochester, NY)
- …Ability to lead, supervise, and work collaboratively with multiple staff. + Ensure full - time and student staffing levels are met and maintained within ... special assignments as requested. + Reports to work on time , adheres to break policy, and wears proper uniform...catering events both on and off campus. The Executive Chef is responsible for the culinary management… more