• Chef Manager

    Sodexo (Mount Vernon, NY)
    **Role Overview** **Sodexo** is seeking a ** Chef Manager** for **Mount Vernon City School District** in **Mount Vernon, NY** **.** This manager will be responsible ... execution of the menu programs, compliance and safety, along with the culinary deliverables. At Sodexo, we deliver food, nutrition, environmental and facilities… more
    Sodexo (08/07/25)
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  • Chef de Cuisine

    ARAMARK (New York, NY)
    **Job Description** The Chef de Cuisine is the lead culinary person responsible for supervising all culinary operations for a location. **Compensation Data** ... reasonable estimate of the compensation for this position as of the time of posting. BENEFITS:Aramark offers comprehensive benefit programs and services for eligible… more
    ARAMARK (08/08/25)
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  • PM Sous Chef

    Compass Group, North America (New York, NY)
    …a career where you can flourish. Job Summary We are seeking a talented and motivated Sous Chef to join our culinary team at NBC Studios. This is a closing shift ... standards in a fast-paced, media-focused environment. This is a full - time salaried position and the work schedule...with planning and creating menus. + Rolls out new culinary programs in conjunction with the marketing and … more
    Compass Group, North America (07/19/25)
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  • Executive Chef - Millennium Hilton New York…

    Hilton (New York, NY)
    …Plaza \(@millenniumhiltonnyc1un\) * Instagram **What will I be doing?** As Executive Chef , you would be responsible for directing and administering the planning, ... preparation, production and control of all culinary operations in the hotel's continuing effort to deliver...Integrity \- We do the right thing, all the time \. + Leadership \- We're leaders in our industry… more
    Hilton (07/31/25)
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  • Catering Chef at The Oncenter

    ASM Global (Syracuse, NY)
    POSITION: Catering Chef DEPARTMENT: Food & Beverage FLSA STATUS: Full - Time , Exempt VENUE: The Oncenter COMPENSATION: $60,000+/Annually LEGENDS & ASM GLOBAL ... DUTIES AND RESPONSIBILITIES + Be a part of leading culinary operations at The Oncenter, ensuring top-notch quality, presentation,...Must be able to walk/stand/sit for long periods of time . + Ability to work in a noisy, fast-paced… more
    ASM Global (07/09/25)
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  • Management Chef - Waldorf Astoria

    Hilton (New York, NY)
    …feet of event space, holistic spa and wellness programming, and celebrity chef partnership\. In landmark destinations around the world, Waldorf Astoria Hotels & ... AstoriaNewYork\(hilton\.com\) **What will I be doing?** As a Management Chef , you would be responsible for overseeing and participating...Integrity \- We do the right thing, all the time \. + Leadership \- We're leaders in our industry… more
    Hilton (07/09/25)
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  • Sous Chef

    ARAMARK (New York, NY)
    **Job Description** The Sous Chef will coordinate, plan, participate, and supervise the production, preparation, and presentation of food for a designated unit. ... of the compensation for this position as of the time of posting. **BENEFITS:** Aramark offers comprehensive benefit programs...foods for unit(s) as assigned by the Aramark Executive Chef to ensure that a consistent quality product is… more
    ARAMARK (08/08/25)
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  • Chef Manager - FISD

    Compass Group, North America (Bronx, NY)
    …of both the culinary and food service operation. Key Responsibilities: + Full culinary management of food service operation to include inventory, ordering ... fully committed to delivering exceptional foodservice experiences every single time . Our meals are crafted from fresh, locally sourced...a phenomenal company. We are seeking a growth minded Chef Manager for our growing business. In this role… more
    Compass Group, North America (07/31/25)
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  • Part Time Culinary Arts Instructor

    Niagara County Community College (Sanborn, NY)
    …as executive chef or sous chef at an upscale restaurant, * Three years full time teaching experience or part time equivalent in a culinary arts ... * Associates degree in Culinary Arts * One year of full - time experience in a supervisory position in an upscale restaurant * ServSafe certification.… more
    Niagara County Community College (07/31/25)
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  • Sous Chef

    Elderwood (Fairport, NY)
    …hour Overview NO LATE NIGHTS! Elderwood Village at Fairport is seeking a full - time or part- time Sous Chef /Cook. Schedule is 11am-7pm including rotating ... experience with food preparation is required, preferably in a healthcare setting. The Sous Chef is a member of the culinary team and coordinates the activities… more
    Elderwood (08/01/25)
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