- Marriott (Lake Buena Vista, FL)
- …Order production needs. * Coordinates banquet production and plating with the Executive Chef , Sous Chef and Banquet Maitre'd. * Recognizes superior quality ... all Food & Beverage policies, standards and procedures. * Assists the Executive Chef and Purchasing Manager with banquet menu planning and food purchasing. *… more
- Omni Hotels (Orlando, FL)
- …kitchen and supervise the preparation and presentation of foods by chefs, cooks and garde manger personnel, overseeing that all the food items are prepared as ... Create weekly associate schedules to be approved by Executive Chef . + Respond properly in any hotel emergency or...plating requirements for all banquet functions. + Assists Executive Chef and Executive Sous Chef with kitchen… more
- Kimpton Hotels & Restaurants (Vero Beach, FL)
- …minimal supervision necessary. + Must have experience and proficiency with cooking including garde manger , saute station, fry station, and grill station. + Must ... by management. + Report any maintenance or repairs needed to the Executive Chef . + Prevent the spoiling and contamination of foods by implementing proper sanitation… more