- ARAMARK (New York, NY)
- …by a deep commitment to crafting **seriously delicious food** and delivering **exceptional hospitality ** . At the core of everything we do is **passion and ... including a la carte service, private events, and high-level tastings. + Design and execute seasonal, innovative menus that reflect client preferences and dietary… more
- Compass Group, North America (New York, NY)
- …and cafes + Inspire, train, and manage a dedicated culinary team + Design and implement seasonal, trend-forward menus + Manage food and labor costs, inventory, ... purchasing , and vendor relations + Ensure adherence to all...+ A hands-on, team-first approach and a passion for hospitality + Flexibility to work evenings and weekends as… more
- Rochester Institute of Technology (Rochester, NY)
- …work environment. + Manages administrative tasks, including inventory management, purchasing , and maintaining up-to-date records and files. + Ensures cleanliness, ... **Required Qualifications:** + Associate's Degree / Certification in Culinary Arts, Hospitality , or related field (or equivalent experience). + 5+ years' experience… more