• Food & Beverage Manager | Fair Ketch

    Omni Hotels (Fort Lauderdale, FL)
    …the Front of the House staff weekly schedule. + Ensure Kitchen, stewarding and cashier staff are on duty as scheduled. + Ensure the side-stations are fully stocked ... and tray stands. + All menus inspected daily by hostess . + Make sure all equipment in good condition...with all beverage-related procedures and equipment and assist the cashier when needed. + Know and adhere to all… more
    Omni Hotels (08/27/25)
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