- Albany Leadership (Albany, NY)
- …to any and all girls who would choose it. Position Description: Responsibilities include month-end closing, financial statement preparation, and billing for a small, ... urban, charter school. Operations responsibilities include asset tagging, technology maintenance, and facility maintenance....to students and adults ? Use large and small kitchen equipment ? Follow sanitation rules and regulations as… more
- Rochester Institute of Technology (Rochester, NY)
- **9638BR** **Position Title:** Junior Sous Chef **Organization:** Aux-Dining **Job Responsibilities :** Major Responsibilities Assist Sous Chef + Oversees ... cold Kosher food kitchen operations. Serves as kitchen lead in absence of a Sous Chef...factors such as (but not limited to) scope and responsibilities of the position, candidate's work experience, education/training, key… more
- Inns of Aurora (Aurora, NY)
- … kitchen staff to ensure quality of cuisine and health standards. responsibilities /duties/functions/tasks: + Assist the Chef de Cuisine and Executive Chef ... issues, as needed + Supervise, oversee and assist in managing the kitchen staff in accordance with the Chef de Cuisine and Executive Chef + Assist in… more
- Goddard Riverside (New York, NY)
- …preparation according to a pre-planned menu, and food service. + Assists the Head Chef with daily supervision of other kitchen staff members and implementation ... Assistant Chef Job Details Job Location Stanley M. Isaacs-...assisting in the maintenance, sanitation, and cleanliness of the kitchen and related facilities and equipment. Schedule:35 hours per… more
- Goddard Riverside (New York, NY)
- …and intergenerational. Position Summary:We are looking for an experienced and qualified Head Chef to organize the kitchen 's activities. Under the supervision of ... Head Chef (Food and Nutrition West) Job Details Job...Health and Mental Hygiene. + Exceptional proven ability in kitchen management + Ability to divide responsibilities … more
- City Winery (New York, NY)
- …OfCorsica, the Sous Chef plays a vital role in leading daily kitchen operations and upholding the highest standards of food quality, presentation, and culinary ... culinary professional who thrives in a fast-paced, collaborative environment. Responsibilities include supporting menu development, supervising kitchen staff,… more
- Compass Group, North America (New York, NY)
- Union Square Events Position Title: Chef De Cuisine Reports To: Executive Chef Salary: $105,000 to $110,000 Other Forms of Compensation: Bonus Founded in 2005 as ... implement new recipes, culinary activations, and menu items in collaboration with the Executive Chef and Creative Director. * Work with Sous Chef to direct… more
- Episcopal SeniorLife Communities (Honeoye Falls, NY)
- …+ Direct and supervise wait staff, crew leader and dishwashers in absence of chef manager. + Direct and supervise kitchen staff in consistent preparation of ... Food Service Sous Chef Honeoye Falls, NY (http://maps.google.com/maps?q=1000+Pine+Trail+Honeoye+Falls+NY+USA+14472) Apply Description We provide high quality… more
- Personal Touch Food Service (North Collins, NY)
- …Manager Come join our team at Personal Touch Food Service! Position Summary: The Cook/ Chef Manager is responsible for overseeing daily kitchen operations in a ... compliant with federal and state guidelines, and appealing to students. The Cook/ Chef Manager supervises kitchen staff, manages food production, maintains… more
- Akwesasne Mohawk Casino Resort (Hogansburg, NY)
- …Filled SUMMARY: The Food and Beverage team is seeking a creative and qualified Sous Chef to motivate and train kitchen staff to reach departmental goals by ... to resolve any issues. + Other duties as assigned by the Executive Chef /Director of F&B. SUPERVISORY RESPONSIBILITIES : Directly supervises 15 to 25 associates… more