- Marriott (West Hollywood, CA)
- …of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food ... items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and… more
- Omni Hotels (Rancho Mirage, CA)
- …+ Assist outlet managers and unit chefs in refinement of successful daily menu specials. + Ensure consistent maintenance of corporate Food and Beverage systems and ... of CTC systems and information gathering from system. + Ensures daily menu abstracts are completed and summarized. + Ensures adherence to cashier reconciliation… more
- King's Seafood Company (Santa Monica, CA)
- …maintain complete knowledge of all cooking techniques which are required to prepare restaurant menu items. + Ability to maintain complete knowledge of all menu ... and special items, their preparation method/time, all ingredients and quality standards, taste, appearance, texture, temperature, garnish and method of presentation. + Ability to maintain complete knowledge of correct maintenance and use of food serving and… more
- Marriott (West Hollywood, CA)
- …**Ensuring Culinary Standards and Responsibilities are Met** * Provides direction for menu development. * Monitors the quality of raw and cooked food products ... Banquet Chef and Catering department on training regarding food knowledge and menu composition. * Observes service behaviors of employees and provides feedback to… more
- ASM Global (Stockton, CA)
- …reports, and documentation related to food and beverage operations, including menu recipes, inventory logs, supplier agreements, and financial statements. + ... food and beverage trends, competitor analysis, and customer preferences to inform menu planning and innovation strategies. + Assist in special projects or… more
- Wellpath (Los Angeles, CA)
- …served receive balanced, nutritious meals tailored to their needs. From menu planning and documenting nutritional information to representing the food service ... cards, and provide nutritional counseling to individuals and families as needed. + ** Menu Design and Approval** : Approve and help design cycle menus, ensuring… more
- Marriott (Newport Beach, CA)
- …tables according to type of event and service standards. Answer questions on menu selections. Communicate with the kitchen regarding menu questions, the length ... of wait, re-cook orders, and product availability. Communicate additional meal requirements, allergies, dietary needs, and special requests to the kitchen. Record transaction in MICROS system at time of order. Check in with guests to ensure satisfaction with… more
- US Foods (Fresno, CA)
- …of new, emerging high potential clients. Research potential customer requirements, menu design, business size, current suppliers, etc.; analyze current trends within ... products, prices, and sales; share information with customers, along with new menu ideas and products, as part of value-added services provided. Work with… more
- Dignity Health (Merced, CA)
- …team to enhance patient experience. This includes participating in test trays, menu reviews, periodic auditing trayline for accuracy of diet orders, validating ... menu compliance with the facility Diet Manual Handbook and Nutrition Care Manual (NCM), supporting with patient interactive positions (ie dietitians, diet clerks,… more
- Sutter Health (Burlingame, CA)
- …resources activities for the department. Provides administrative direction of menu formulation, food preparation and service, purchasing, sanitation standards, ... performance. -General knowledge of high-volume food production, therapeutic diets and menu planning. -Intermediate level of knowledge of all Joint Commission, Title… more