- Compass Group, North America (Long Beach, CA)
- …efficient, safe and sanitary food production. You will be responsible for menu development, inventory, purchasing, food cost controls and staff management and ... and devises and leads improvements + Demonstrates a complete understanding of daily menu items and is able to explain them to customers accurately **Preferred… more
- IHG (Santa Monica, CA)
- …cocktails. Sweet July Cafe debuts in collaboration with Ayesha Curry with exclusive menu items and a curated selection of beloved coffee and tea beverages. The ... teams to ensure flawless service delivery and event profitability. + Lead menu planning, agenda development, and on-site event oversight, serving as client liaison… more
- Spanish Peaks Mountain Club (Laguna Beach, CA)
- …highest quality of food products for the restaurant and banquets, according to menu descriptions and hotel's standards + Mentor Cook III and kitchen staff, providing ... guidance and support as needed + Passion for baking and pastry creation + Maintain in depth knowledge of food products as well as sanitation standards and culinary techniques to execute dishes at the highest level + Regularly restocks kitchen supplies and food… more
- Compass Group, North America (Sunnyvale, CA)
- …food offerings. + Ensure meticulous adherence to all menu specifications, production/prep guidelines, opening/closing checklists, and comprehensive responsibility ... guides. + Craft well-balanced meals that nourish and inspire users throughout their day. + Cultivate and uphold an expectation of genuinely friendly, engaging, and personalized hospitality. + Lead, mentor, and foster the professional development of kitchen… more
- Southern Glazer's Wine and Spirits (Union City, CA)
- …appropriately. As a full-time employee, you can choose from a wide-ranging menu of our Top Shelf Benefits, including comprehensive medical and prescription drug ... coverage, dental and vision plans, tax-saving Flexible Spending Accounts, disability coverage, life insurance plans, and a 401(k) plan. We also offer tuition assistance, a wellness program, parental leave, vacation accrual, paid sick leave, and more. By… more
- US Foods (Livermore, CA)
- …based selling model. Educate customers on ordering platforms and provide menu consultations, product recommendations and pricing strategies to help customers ... succeed. + **Drive Sales Success:** Your success will be measured by selling to customers, increasing case growth, and acquiring new business. You will do this through delivering impactful sales presentations and tailoring your sales approach to individual… more
- Elior North America (Santa Ana, CA)
- …Range** $20-$27 an hour. **What you'll be doing:** + Greeting customers, explaining menu items, taking and delivering orders, and continuing with follow-up items. + ... Ensuring that service follows health code regulations. + Basic customer service interactions. **What we're looking for:** _Must-haves:_ + Excellent communication and organization skills. + Excellent attention to detail and service knowledge. _Nice-to-haves:_ +… more
- Compass Group, North America (Los Angeles, CA)
- …+ Act as a trusted consultant to clients, guiding them on scope, vision, menu design, and entertainment to create extraordinary events within budget. + Partner with ... WPC chefs to design customized menus that delight and inspire. + Negotiate with and manage vendors, ensuring seamless coordination and exceptional service delivery. + Lead, train, and inspire catering staff to consistently perform at the highest level. + Build… more
- Compass Group, North America (San Jose, CA)
- …leading all culinary operations for a dining account. This role oversees menu development, food production, cost control, inventory management, and compliance with ... food safety and sanitation standards. The Executive Chef leads and develops a culinary team while partnering with marketing and culinary leadership to execute new programs and initiatives. **Key Responsibilities** + Oversee all culinary operations for the… more
- Hilton (San Diego, CA)
- …guest orders in a friendly, timely and efficient manner + Ensure knowledge of menu and food products + Stock and maintain designated food stations\(s\) + Visually ... inspect all food sent from the kitchen + Practice correct food handling and food storage procedures according to federal, state, local and company regulations **What are we looking for?** Since being founded in 1919, Hilton has been a leader in the hospitality… more