• Executive Kitchen Manager

    King's Seafood Company (Huntington Beach, CA)
    …of operations from sophisticated operating systems to managing a product centric menu , to the behind-the-scene process of creating cutting edge restaurant designs ... promotion. + Lead all roll out programs to the menu , seasonal items, and recipe changes. + Write/Approve the...all cooking techniques, which are required to prepare restaurant menu items. + Ability to maintain complete knowledge of… more
    King's Seafood Company (12/18/25)
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  • Senior Chef Manager - La Scuola International…

    Compass Group, North America (San Francisco, CA)
    …Responsibilities:** + Lead all aspects of culinary operations, including production, menu planning, food preparation, presentation, and sanitation. + Run full food ... policies. + Collaborate with the dining team on creative, student-centered menu development that emphasizes local, sustainable ingredients. + Maintain P&L… more
    Compass Group, North America (12/18/25)
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  • Executive Chef

    King's Seafood Company (Santa Monica, CA)
    …of operations from sophisticated operating systems to managing a product centric menu , to the behind-the-scene process of creating cutting edge restaurant designs ... promotion. + Lead all roll out programs to the menu , seasonal items, and recipe changes. + Write/Approve the...all cooking techniques, which are required to prepare restaurant menu items. + Ability to maintain complete knowledge of… more
    King's Seafood Company (12/16/25)
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  • Sous Chef

    King's Seafood Company (San Diego, CA)
    …of operations from sophisticated operating systems to managing a product centric menu , to the behind-the-scene process of creating cutting edge restaurant designs ... + Participate and lead roll out programs to the menu , seasonal items, and recipe changes. + Supports the...all cooking techniques, which are required to prepare restaurant menu items. + Ability to maintain complete knowledge of… more
    King's Seafood Company (12/06/25)
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  • Food and Beverage Manager

    Omni Hotels (San Francisco, CA)
    …atmosphere of all outlets and taking immediate action to address guest concerns. + Menu and Service Oversight: Work with the culinary team to ensure that all ... outlets, including in-room dining, offer a diverse and appealing menu . Regularly review the menu offerings for quality and innovation. + Sales and Upselling:… more
    Omni Hotels (12/04/25)
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  • In-Room Dining Order Taker - Telephone Sales Agent…

    Spanish Peaks Mountain Club (Healdsburg, CA)
    …guests' orders via phone or digital platforms and special requests + Provide menu recommendations, describe menu items, and address any guest inquiries regarding ... based on guest preferences and timing requests + Upsell menu items, promotions, and special offerings to enhance the...or promotions + Assist with emails, ordering supplies, updating menu and information binders, guest amenity traces and set-up,… more
    Spanish Peaks Mountain Club (12/01/25)
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  • Kitchen Manager

    King's Seafood Company (Calabasas, CA)
    …of operations from sophisticated operating systems to managing a product centric menu , to the behind-the-scene process of creating cutting edge restaurant designs ... + Participate and lead roll out programs to the menu , seasonal items, and recipe changes. + Supports the...all cooking techniques, which are required to prepare restaurant menu items. + Ability to maintain complete knowledge of… more
    King's Seafood Company (11/14/25)
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  • Sous Chef

    Stanford University (Stanford, CA)
    …providing culinary artistry support to the department in the following areas: menu and recipe planning and creation, food and ingredient specifications, training ... kitchen standards are met. CORE DUTIES*: -Contribute to recipe and menu planning by providing direct assistance building recipes, maintaining cost-sensitive… more
    Stanford University (10/24/25)
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  • Team Member: Food Champion (CA)

    Taco Bell (San Pedro, CA)
    …quality of food and service for our guests by meticulously preparing menu items to exact specifications, maintaining cleanliness and safety standards, and ... dining experience. Responsibilities Include: + Be an expert on the menu and build menu items to proper specifications. + Mark customizations using current… more
    Taco Bell (10/23/25)
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  • Relief Call Center Dietetic Assistant (Newark, CA)…

    Stanford Health Care (Newark, CA)
    …are requesting Room Service for meal ordering; take orders and answer questions about menu items available for ordering and delivery to their rooms; assists them by ... entering orders for menu selections into a computerized food service system, in...system, in accordance with established call/service center standards, available menu items, and dietary restrictions; provides exemplary service and… more
    Stanford Health Care (10/11/25)
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