- Sysco (Long Beach, CA)
- …sales records, processing credits, and pick-up requests, preparing sales quotes and menu suggestions, and filing reports. + Other duties may be assigned. ... **QUALIFICATIONS** **Education** High School degree or equivalent **Experience** + Minimum 2 years of sales, and/or chef/restaurant management experience, and/or related (Business, Sales, Marketing, Hospitality; or Culinary Arts) degree. + 1 year of outside… more
- Spanish Peaks Mountain Club (Laguna Beach, CA)
- …and kitchen staff, providing guidance and support as needed + Creative an innovate new menu items and specials + Skillfully p repare hot and cold foods that meet our ... hotel's high standards + Maintain in depth knowledge of food products as well as sanitation standards and culinary techniques to execute dishes at the highest level + Ab le to fulfill guest orders in a timely manner with skillful attention to detail + Ab le to… more
- Compass Group, North America (Foster City, CA)
- …the supervision, preparation, and cooking of various food items, developing daily menu items and their preparation and garnishment. You may supervise hourly ... associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. This is an exciting opportunity for an energetic, entrepreneurial Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost… more
- Compass Group, North America (Los Angeles, CA)
- …the supervision, preparation, and cooking of various food items, developing daily menu items and their preparation and garnishment. You may supervise hourly ... associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. This is an exciting opportunity for an energetic, entrepreneurial Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost… more
- Mina Group (San Francisco, CA)
- …the robata with an expansive sake list and a modern, seasonal cocktail menu . PABU Izakaya features the finest locally and globally sourced jet-fresh seafood flown ... in daily from Japan's famed Toyosu Market accented by its signature selection of A5 Japanese Wagyu. PABU Izakaya's allure derives from its old-world Japanese charm infused with urban sophistication. What we offer: + Competitive pay and great benefits including… more
- Outback Steakhouse / Out West Restaurant Group (Poway, CA)
- …RESPONSIBILITIES: + Responsible for the preparation of food items. We have a diverse menu that requires speed and accurate preparation, and you should feel proud of ... each item you prepare. + Our Kitchen is well designed with large working areas. We have Line Cook positions in Salad, Fry, Dessert, Saute, Grill and Make Up along with Kitchen Prep Cooks. + Responsible for maintaining equipment and the cleanliness of your… more
- Compass Group, North America (Irvine, CA)
- …relevant information directly to supervisor. + Demonstrates complete understanding of daily menu items and accurately explains them to associates and customers. + ... Keeps up with peak production and service hours. + Monitors inventory and deliveries of product and supplies. Tracks product production, consumption and waste. Informs supervisor when supplies or product are low. + Performs other duties as assigned.… more
- Performance Food Group (Shafter, CA)
- …Providing customized attention and a centralized contact for product lines, menu changes, and account coordination, PFG Customized serves customers across the ... US and in more than 40 countries. **Benefits:** Click Here for Benefits Information (https://pfgc.com/Careers.aspx#benefits) **Compensation:** 90,000 more
- Compass Group, North America (Richmond, CA)
- …the supervision, preparation, and cooking of various food items, developing daily menu items and their preparation and garnishment. You may supervise hourly ... associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. This is an exciting opportunity for an energetic, entrepreneurial Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost… more
- Hilton (Coronado, CA)
- …with a variety of fish, shellfish, and other ingredients as required by the menu \. . **Cold Dishes Preparation:** Prepare cold dishes such as salads, appetizers, and ... garnishes, ensuring all items are prepared to perfection and presented beautifully\. Follow the standard recipes and presentation guidelines provided by the culinary team\. . **Station Setup & Maintenance:** Set up and maintain a clean, organized sushi station… more