- Antech Diagnostics (Fountain Valley, CA)
- …need to apply through the internal career site. Please log into Workday and click on Menu or View All Apps, select the Jobs Hub app, then click the magnifying glass ... to Browse Jobs. **Work Shift:** **11:00pm-7:30am Tuesday-Saturday** **The Target Pay for this position is $22.00 an hour. At Antech, pay decisions are determined using factors such as relevant job-related skills, experience, education, training and budget.**… more
- Sycuan (El Cajon, CA)
- …service + Working knowledge of liquor license guidelines + Ability to quickly learn the menu of both food and drinks + Ability to mix a wide variety of alcoholic ... beverages + Ability to prepare beverage mixtures from recipes + Ability to assess guest sobriety and stop alcohol service when appropriate + Ability to maintain alcohol and cigarette inventory + Ability to perform simple mathematical calculations + Ability to… more
- Sycuan (El Cajon, CA)
- …Chef, the Cook II prepares specialty cuisine items as well as standard menu items for guest consumption utilizing only approved recipes, cooking methods and ... ingredients as set by Food & Beverage/Culinary Management; maintains all food, equipment and kitchens to set health codes and casino standards; maintains positive, team oriented and accommodating attitude toward guests (internal as well as external), fellow… more
- Scripps Health (San Diego, CA)
- …Food Service operational systems; safe food handling, volume food production, menu development and modification, meal assembly and portion control, inventory ... management and infection control/sanitation. Follows established policies and procedures to ensure compliance with food and safety regulatory requirements. *Required Qualifications:* * 6 months of experience in quantity food preparation or graduation from an… more
- Sycuan (El Cajon, CA)
- …service experience + 6 months food service experience + General wine knowledge + Menu knowledge of both food and drinks Desirable: + High School Diploma, High School ... Certificate of Completion, or GED Skills and Knowledge: Essential: + Working knowledge of responsible alcohol beverage service + Working knowledge of liquor license guidelines + Ability to mix a wide variety of alcoholic beverages + Ability to prepare beverage… more
- IHG (Santa Monica, CA)
- …cocktails. Sweet July Cafe debuts in collaboration with Ayesha Curry with exclusive menu items and a curated selection of beloved coffee and tea beverages. The ... beachfront oasis also boasts a 10,000 square feet Guerlain Wellness spa, outdoor pool (Azure Pool), The Regent Boutique, and state-of-the-art Fitness Center. The opening of Regent Santa Monica Beach marks a historic return of the brand to Los Angeles and… more
- Pura Vida Miami (Costa Mesa, CA)
- …industry. PRINCIPAL RESPONSIBILITIES/ESSENTIAL JOB FUNCTIONS: + Prepare and cook menu items according to recipes, quality standards, and presentation guidelines. ... + Set up and stock stations with all necessary supplies. + Ensure food is prepared in a timely manner. + Maintain a clean and organized workstation, adhering to health and safety regulations. + Work collaboratively with the BOH team to ensure smooth and… more
- Marriott (Rancho Mirage, CA)
- …an extended time; moving over sloping, uneven, or slippery surfaces), managing the menu (read and visually verify information), and taking a hands-on approach to ... work (move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance and 50 pounds with assistance; reach overhead and below the knees, including bending, twisting, pulling, and stooping). Doing all these things… more
- Love's Travel Stops & Country Stores (Salinas, CA)
- …service duties including, but not limited to, answering questions about menu offerings, and addressing customer needs. Additionally, assisting store cashier team ... members in cleaning and maintaining the deli, coffee, and fountain bars with fresh offerings throughout the shift. + Accurately prepare deli products as instructed in designated preparation guides to include salads, fresh-cut fruit, cold/hot sandwiches and… more
- Compass Group, North America (Sunnyvale, CA)
- …food offerings. + Ensure meticulous adherence to all menu specifications, production/prep guidelines, opening/closing checklists, and comprehensive responsibility ... guides. + Craft well-balanced meals that nourish and inspire users throughout their day. + Cultivate and uphold an expectation of genuinely friendly, engaging, and personalized hospitality. + Lead, mentor, and foster the professional development of kitchen… more