• Cook

    Outreach Development Corporation (Brentwood, NY)
    Outreach Development Corporation Outreach is a non-profit organization that helps people address the issues stemming from substance use and behavioral health ... is trained in various food preparation responsibilities. + Prepare menu in accordance with weekly cycle menu ....Prepare menu in accordance with weekly cycle menu . Maintain recipe records/production records. + Inspect food deliveries.… more
    Outreach Development Corporation (11/11/25)
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  • Cook II

    Rochester Institute of Technology (Rochester, NY)
    …to include proteins and sides requiring advanced food preparation techniques. Prepares menu items according to production specification and recipes from menu ... to Junior Sous Chefs or Sous Chefs on special projects. Continuously provides input into development of menus. + May perform similar cooking duties as Cook I such as… more
    Rochester Institute of Technology (11/07/25)
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  • Lounge Server

    Marriott (New York, NY)
    …tables according to type of event and service standards. Answer questions on menu selections. Communicate with the kitchen regarding menu questions, the length ... with a diverse group of co-workers. JW creates opportunities for training, development , recognition and most importantly, a place where you can pursue your… more
    Marriott (10/29/25)
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  • Server, Yoshoku - Waldorf Astoria

    Hilton (New York, NY)
    …the Park Avenue entrance of the hotel, where an a la cart menu reinterprets traditional Japanese culinary practices through a contemporary lens\. A refinedWagashitea ... creating a memorable dining experience\. + Maintain in\-depth knowledge of the menu , daily specials, and restaurant promotions to provide accurate information and… more
    Hilton (10/24/25)
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  • Director Of Hospitality

    Compass Group, North America (New York, NY)
    …the Firm (examples Recruiting, Summer Intern Programs), including conference room booking, menu selection, RSVPs, creating and managing the event. + Partnering with ... the Firm (examples Recruiting, Summer Intern Programs), including conference room booking, menu selection, RSVPs, creating and managing the event + Manage, develop,… more
    Compass Group, North America (10/18/25)
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  • Senior Cook

    Skidmore College (Saratoga Springs, NY)
    …Collaborate with Executive Chef/kitchen management to organize and prioritize production for weekly cycle menu + Cook any items that appear on the menu , either ... with Supervisor as to extra duties in cleaning and food preparation + Assist in development and testing of new recipes + When given tested recipes, follow recipe as… more
    Skidmore College (10/16/25)
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  • Banquet Dining Waitstaff

    JPMorgan Chase (New York, NY)
    …bar setting, ensuring a memorable guest experience. Your responsibilities include understanding menu items, taking and processing orders using the POS system and ... and wine skills. This unique and exciting opportunity offers career development and livable hours (Monday through Friday operation). **Job responsibilities:** +… more
    JPMorgan Chase (10/12/25)
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  • Cook - Sunnyview Rehabilitation Center…

    Trinity Health (Schenectady, NY)
    …and organizes preparation Keeps records and accounts of food purchases Orders new menu items for specials or cheap deals Butchers and cooks animal meat based ... service begins Stays open until the last customer leaves Offers a creative menu to compete with other local restaurants Cleans up after business hours Communicates… more
    Trinity Health (10/10/25)
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  • Pantry Attendant, Hudson Yards

    Delaware North (New York, NY)
    …including: + Weekly pay + Employee assistance program + Training and development opportunities + Employee discounts + Flexible work schedules Eligible team members ... reimbursement. **What will you do?** + Execute all assigned menu items in coordination with the identified team member...with the identified team member on duty, preparing pantry menu items according to recipes and guidelines + Ensure… more
    Delaware North (10/07/25)
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  • Sous Chef

    University of Rochester (Rochester, NY)
    …ensuring that equipment is cleaned and properly maintained. + Assists the team in menu planning and the creation of new dishes that align with the university's ... clear communication to the kitchen team regarding daily tasks, menu items, and any special dietary requirements. + Assists...+ Assists in training new staff and supporting their development within the kitchen. + Adheres to all food… more
    University of Rochester (10/03/25)
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