- Rochester Regional Health (Rochester, NY)
- …and implement and report on quality assurance program for department; responsible for menu software; development of diet manuals; responsible for analyzing menus ... refines service based on measured outcomes. + Participates in the development of interdisciplinary processes for patient/resident care planning while advocating for… more
- Hilton (New York, NY)
- …driving team development through coaching and mentorship\. Proven success in menu development and concepting is essential\. Experience with similarly sized ... can purchase Hilton shares at a 15 percent discount + Career growth and development + Team Member Resource Groups + Recognition and rewards programs \* _Available… more
- Whitsons Culinary Group (Ballston, NY)
- …K-12 school nutrition required. + Culinary knowledge and strong interest in menu development and student engagement. + Excellent communication, team-building, ... you have a passion for food, education, and team development ? At Whitsons Culinary Group, we're looking for a...+ Lead district-wide meetings, coach managers, and facilitate professional development . + Act as a liaison between Whitsons and… more
- Bowery Residents Committee (Manhattan, NY)
- …The supervisor is responsible for the shift coordination of food service including menu development , food preparation, serving and distribution of food and ... in times of crisis and need. Through our commitment to employee wellbeing and development , BRC provides a workplace where staff can achieve their goals, make a… more
- BriteLife Recovery (West Kill, NY)
- …goals are met. What tasks are required? + Responsible for assisting in weekly menu development and food preparation, and maintaining the cleanliness of the ... your dedication with our shift differential program. + Staff Development : Engage in our solid staff development ...Staff Development : Engage in our solid staff development program, fostering continuous growth and skill enhancement. +… more
- Compass Group, North America (New York, NY)
- …ensuring quality, creativity, and consistency in every aspect of service. + Manage menu development , seasonal updates, and offerings across locations. + Drive ... hands-on leadership role requires a chef with strong operational discipline, team development skills, and the ability to deliver exceptional quality and consistency… more
- Performance Food Group (Manhattan, NY)
- …close relationships with customers - providing advice on improving operations, menu development , product selection, and operational strategies. The Performance ... culture of rewards, recognition, and respect **Job Summary:** Responsible for the development of independent account business in Rockland County, with emphasis on… more
- Performance Food Group (Brooklyn, NY)
- …close relationships with customers - providing advice on improving operations, menu development , product selection, and operational strategies. The Performance ... culture of rewards, recognition, and respect **Job Summary:** Responsible for the development of independent account business in Brooklyn, with emphasis on overall… more
- ARAMARK (Albany, NY)
- …in this role. Previous experience with control food & labor cost, demonstration cooking, menu development and pricing and development of culinary team ... preferred. P&L accountability and/or contract-managed service experience is desirable. **Education** **About Aramark** **Our Mission** Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and… more
- OTG (Flushing, NY)
- …The Sous Chef supports the rest of the management team in the areas of menu development , supply, quality, cost control , and the hiring, development , ... and evaluation of hourly Crewmembers in the kitchen. Responsibilities: + Promotes an attitude of pride, cooperation, and success in the unit and with all Crewmembers + Provides leadership to the Crewmembers and newly hired Crewmembers in the Unit + Monitor and… more
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