• Senior General Manager

    Stanford University (Stanford, CA)
    … production and food safety. Proficiency and experience with computerized culinary and menu management software. Ability to interpret, analyze, and recommend ... Flavor Lab, the campus BeWell community gardens, the Stanford Food Pantry, and a staff training and development...mentoring, and evaluating all levels of staff. Lead local menu and marketing development by overseeing and… more
    Stanford University (08/07/25)
    - Related Jobs
  • Executive Chef

    ASM Global (Del Mar, CA)
    …you will be responsible for overseeing all aspects of the kitchen(s), including menu development , food preparation, restaurant operations, staff management, ... knowledge of food safety, sanitation, and HACCP standards. - American Culinary Federation Certified Executive Chefs (CECs) are preferred. Skills and Abilities -… more
    ASM Global (07/10/25)
    - Related Jobs
  • Performance Chef

    Stanford University (Stanford, CA)
    …location/large volume cooking. Knowledge, Skills and Abilities: Ability to execute creative menu development . Ability to champion innovative ideas and concepts ... Institute, the Stanford Flavor Lab, the campus BeWell community gardens, the Stanford Food Pantry, and a staff training and development center. This role is… more
    Stanford University (08/07/25)
    - Related Jobs
  • Executive Chef

    Stanford University (Stanford, CA)
    …volume cooking. Knowledge, Skills and Abilities: Ability to execute creative menu development . Ability to apply business optimization principles and ... Flavor Lab, the campus BeWell community gardens, the Stanford Food Pantry, and a staff training and development...- Thursday 10:00am - 6:00pm JOB PURPOSE: Oversee all culinary -related activities of food service operations and… more
    Stanford University (08/07/25)
    - Related Jobs
  • Executive Chef I

    Compass Group, North America (Palo Alto, CA)
    …presented and create decorative food displays. + Provide direction on menu development based on product availability; creates distinctive specials that ... the overall success of daily kitchen operations including recruiting, training, and food preparation. The Executive Chef will showcase culinary talents through… more
    Compass Group, North America (08/15/25)
    - Related Jobs
  • Executive Chef

    Compass Group, North America (Los Angeles, CA)
    …presented and create decorative food displays. + Provide direction on menu development based on product availability; creates distinctive specials that ... the overall success of daily kitchen operations including recruiting, training, and food preparation. The Executive Chef will showcase culinary talents through… more
    Compass Group, North America (08/15/25)
    - Related Jobs
  • Sous Chef

    Compass Group, North America (Palo Alto, CA)
    …and dinner service Monday through Friday. You'll assist with meal preparation, menu development , catering execution, and staff supervision, while also ... chefs and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their cafes. We are a restaurant company that… more
    Compass Group, North America (08/15/25)
    - Related Jobs
  • Floor Supervisor - The Gathering Spot LA

    The Gathering Spot (Los Angeles, CA)
    …and behavioral standards for all members and guests Event Planning & Menu Development + Collaborate with management on food and beverage event ideation and ... execution + Assist in menu curation and seasonal menu ...private dining experiences, and special occasions + Coordinate with culinary team on menu pairings and presentation… more
    The Gathering Spot (08/27/25)
    - Related Jobs
  • Supervisor, Chef - La Jolla

    Scripps Health (San Diego, CA)
    …and gynecology, and gastroenterology. The Supervisor, Chef coordinates the operational systems for Food and Nutrition Services including menu planning, food ... in health care. * We have transitional and professional development programs to create a learning environment that enables...* High school diploma or equivalent * ServSafe Manager Food Protection Certification * Culinary Certificate or… more
    Scripps Health (08/22/25)
    - Related Jobs
  • Director of Restaurants

    Marriott (Chula Vista, CA)
    …and wine promotions, customer service and inventories. Assists with the menu development , recipe development and food preparation for the designated ... bar and pool area **Job Number** 25109412 **Job Category** Food and Beverage & Culinary **Location** Gaylord...and inventories. * Assists with the menu development , recipe development and food more
    Marriott (07/05/25)
    - Related Jobs