• Program Manager (Specialty Coffee&Tea)

    Compass Group, North America (NY)
    …and consistent coffee and tea program * Consults on equipment, product, bar flow, menu development and space design for Tradecraft clients * Maintains a regular ... operational support. This position will work in tandem with Business Development and Operations teams to support sales opportunities, implement program goals,… more
    Compass Group, North America (09/18/25)
    - Related Jobs

  • Server, LexYard - Waldorf Astoria

    Hilton (New York, NY)
    …undergoing a transformative restoration, Waldorf Astoria New York \(https://www\.hilton\.com/en/hotels/nycwawa\-waldorf\-astoria\- new \-york/\)is set to reignite ... its magnetic allure\. Waldorf Astoria New York \(https://www\.hilton\.com/en/hotels/nycwawa\-waldorf\-astoria\- new \-york/\)is seeking a **Server \- Lex Yard** to… more
    Hilton (09/30/25)
    - Related Jobs

  • Server, Yoshoku - Waldorf Astoria

    Hilton (New York, NY)
    After undergoing a transformative restoration, TheWaldorf Astoria New York \(https://www\.waldorfastorianewyork\.com/\)is set to reignite its magnetic allure\. The ... Waldorf Astoria New York is seeking a **Server \- Yoshoku** to...entrance of the hotel, where an a la cart menu reinterprets traditional Japanese culinary practices through a contemporary… more
    Hilton (09/19/25)
    - Related Jobs

  • Culinary Team - Sous Chef

    JPMorgan Chase (New York, NY)
    Come join our new 270 Park Culinary Team as a Sous...for the day-to-day operation of your outlet. This includes menu planning, menu development , and ... with a focus on seasonal ingredients. You will support the hiring, training, development , and performance counseling of all staff within your area of responsibility.… more
    JPMorgan Chase (09/08/25)
    - Related Jobs

  • Second Cook-Food Services-Rivington-Beth…

    Mount Sinai Health System (New York, NY)
    …for safety and sanitation as well as preparation and distribution of menu items for assigned work areas (Patient Services, Cafeteria and Special Functions) ... follows standardized recipes and completes production sheets for all menu items 5. Adheres to work schedules with regard...weekly assignments 13. Conducts yield test, cutting tests, recipe development 14. Any other duties as assigned by Management… more
    Mount Sinai Health System (09/24/25)
    - Related Jobs

  • Assistant Manager of Dining Services

    University of Buffalo - Campus, Dining (Buffalo, NY)
    …ordering, receiving and storage process for the unit. + Provides leadership for the development of menu concepts and special promotions. + Works with Unit ... including food presentation, safety and sanitation, recipe changes and product development , menu item pricing and market analysis, inventory, requisitions,… more
    University of Buffalo - Campus, Dining (09/23/25)
    - Related Jobs

  • Food Service Director - Aramark Student Nutrition

    ARAMARK (Rye Brook, NY)
    …receiving, storing, preparing and serving of food related products, as well as menu planning and development Develops operational component forecasts and can ... Oversees and manages dining operations where customers order prepared foods from a menu .** **COMPENSATION: The salary range for this position is $65,000 to $73,080.… more
    ARAMARK (09/25/25)
    - Related Jobs

  • Senior Executive Chef - Compass Group

    Compass Group, North America (Albany, NY)
    …trend, efficient, safe and sanitary food production. You will be responsible for menu development , inventory, purchasing, food cost controls and staff management ... is constantly expanding to shape the industry and create new opportunities for innovation. Join the Compass family today!...and development . **Key Responsibilities:** + Develops high culinary standards for… more
    Compass Group, North America (09/27/25)
    - Related Jobs

  • Traveling Executive Chef - NY Metro Area

    Compass Group, North America (New York, NY)
    …and presentation. **Key Responsibilities:** + Lead all culinary functions including menu planning, food preparation, recipe development , and service execution. ... K-12 schools across the NY Metro area and Northern New Jersey. This hands-on leadership role requires a strong...organizational, and interpersonal skills. + Experience in scratch cooking, menu innovation, and staff development . + Passion… more
    Compass Group, North America (09/27/25)
    - Related Jobs

  • Executive Chef

    Compass Group, North America (Albany, NY)
    …should be presented and create decorative food displays. + Provide direction on menu development based on product availability; creates distinctive specials that ... of food. + Research customer preferences and develops a menu which incorporates local foods and flavors. + Prepares...basis or for special guests or functions. + Demonstrate new cooking techniques and equipment to staff. + Supervises… more
    Compass Group, North America (09/20/25)
    - Related Jobs