• Sous Chef (Full Time)

    Compass Group, North America (Los Angeles, CA)
    food - service associates. Assumes responsibility for kitchen and food - service associates in the absence of Executive Chef . **Essential Duties and ... good people, it won't get you very far."** **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other… more
    Compass Group, North America (08/15/25)
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  • Executive Chef

    ARAMARK (San Jose, CA)
    …to meet production, presentation, and service standards. Applies culinary techniques to food preparation and manages the final presentation and service ... techniques are in place for preparation of food items, including production, presentation, and service ...service standards + Manages a culinary team, including chef managers and hourly staff, to ensure quality in… more
    ARAMARK (08/20/25)
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  • Pastry Chef

    NBC Universal (Universal City, CA)
    …Stations, Bravo, USA Network, and Peacock, our premium ad-supported streaming service . We produce and distribute premier filmed entertainment and programming through ... content. The spin-off is expected to be completed during 2025. Summary The Pastry Chef reports directly to the Executive Sous Chef of Production Kitchen. This… more
    NBC Universal (08/19/25)
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  • MWR Chef Supervisor (San Nicolas Island)

    Commander, Navy Installations (CA)
    …The purpose of this position is to plan, direct, supervise and coordinate the food preparation for daily restaurant service , catered and/or special events ... service operation. Responsible for decision making for food preparation problems and establish high standards...and cooking methods; check methods of food preparation , garnishing, and taste and inspect foods prepared more
    Commander, Navy Installations (08/22/25)
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  • Sous Chef

    Compass Group, North America (San Francisco, CA)
    food into their cafes. We are a restaurant company that operates in contract food service . That means you will have the freedom to be creative, take risks, ... Management Company we are committed to two things, great food and outstanding service ! At Bon Appetit...meals to ensure quality + Trains kitchen staff in food preparation , safe handling, operation of equipment,… more
    Compass Group, North America (08/22/25)
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  • Executive Chef (Uci Medical Center)

    Compass Group, North America (Irvine, CA)
    …has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. **Job Summary** **Job Summary:** **Working as ... and sanitary work environment for the staff. You will prepare or direct the preparation of meals...meals to ensure quality + Trains kitchen staff in food preparation , safe handling, operation of equipment,… more
    Compass Group, North America (08/15/25)
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  • Executive Chef - Knott's Hotel

    Six Flags (Buena Park, CA)
    …daily specials maintaining financial responsibility for the menu mix. Analyze menu and food costs and the preparation of cost and quality efficient ... Overview: The Executive Chef is responsible for the efficient and effective...guidance to adjust as needed based on reports. + Prepare reports regarding food and menu analysis.… more
    Six Flags (08/12/25)
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  • Executive Chef

    Compass Group, North America (San Francisco, CA)
    …waste log sheets. Tastes completed meals to ensure quality + Trains kitchen staff in food preparation , safe handling, operation of equipment, food safety and ... head table, Levy leverages unbridled creativity, custom strategies, impeccable service , and true love for great food ...and sanitary work environment for the staff. You will prepare or direct the preparation of meals… more
    Compass Group, North America (08/15/25)
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  • Chef de Partie, Full Time PM

    Hilton (Oxnard, CA)
    …you would be responsible for performing the following tasks to the highest standards: + Prepare , season, cook and test food items for consumption in food ... A Chef de Partie is responsible for preparing, seasoning, cooking and testing food items in the hotel's continuing effort to deliver outstanding guest service more
    Hilton (08/13/25)
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  • Executive Sous Chef

    Tommy Bahama (Palm Desert, CA)
    …of food production and service , including storage and rotation, food preparation , recipe adherence, plate presentation, and service and production ... an ambassador of our brand, all while providing 5-star food and service ! We look for those...to company guidelines and possess complete knowledge and all food menus/recipes; develop/streamline restaurant processes with Executive Chef more
    Tommy Bahama (06/03/25)
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