- King's Seafood Company (Walter, MN)
- …+ Productive Environment + Strong company culture + Delicious food in a beautiful restaurant! The Prep Cook is one of the most important positions we have in the ... recipe adherence, quality control, and overall sanitation. As a prep cook , you will be the partner...of correct maintenance and use of food serving and preparation equipment. + Ability to comprehend prep … more
- Compass Group, North America (Red Wing, MN)
- Morrison Healthcare + We are hiring immediately for full time PREP COOK positions. + Location: Mayo Clinic - 701 Hewitt Blvd, Red Wing, MN 55066 Note: online ... regulations and department sanitation procedures. + Takes orders from customer and prepare items requiring short preparation time. + Serves customers in… more
- Compass Group, North America (Edina, MN)
- FISD + We are hiring immediately for a full time PREP COOK position. + Location: Our Lady of Grace - 5071 Eden Avenue, Edina, MN 55436. Note: online applications ... Rate: $19.00 per hour. Free meals, uniforms and laundering service available at select locations. We Make Applying Easy!...department sanitation procedures. + Takes orders from customer and prepare items requiring short preparation time. +… more
- Country Manor Campus (Sartell, MN)
- Join Country Manor's Culinary Team as a Cook . Make a direct impact on residents' quality of life! Voted the BEST Senior Living in Central MN for the Past 10 Years in ... begins with exceptional food. We're not just seeking a cook ; we're searching for a culinary connoisseur who understands...a culinary connoisseur who understands the power of a well- prepared meal in bringing comfort and joy to our… more
- King's Seafood Company (Walter, MN)
- …. + Monitor and maintain cleanliness, sanitation and organization of assigned station and service areas. + Cook for scheduled meal period. + Follow supervisor's ... Teamwork / Flexible Hours + Education Reimbursement + Generous Dining Discount + Professionalism + Productive Environment + Strong...culture + Delicious food in a beautiful restaurant! The Cook positions are one of the most important positions… more
- OTG (St. Paul, MN)
- …+ Be able to prepare the menu items on each station, know how to prepare the station for service + Responsible for controlling the quality of all food items ... NEXT OPPORTUNITY IS NOW BOARDING: Join OTG as a Cook III now at MSP Airport and drive a...the boundaries of excellence. With more than 300 in-terminal dining and retail locations across 1 1 airports, OTG… more
- King's Seafood Company (Pierz, MN)
- …. + Monitor and maintain cleanliness, sanitation and organization of assigned station and service areas. + Cook for scheduled meal period. + Follow supervisor's ... $27 / hour, ($17.27 - $21 hourly rate plus service charges and tip pool). Tip pool and ...+ Tips each shift + Education Reimbursement + Generous Dining Discount + Professionalism + Productive Environment + Growth… more
- Healthcare Services Group, Inc. (Hopkins, MN)
- …local standards, in line with our established policies and procedures to ensure that quality dining services are provided at all times. + Reporting - Train in ... Services Group (HCSG) is an experienced partner managing housekeeping, laundry, dining , and nutritional services within the healthcare market. For over 45… more
- Cassia (Montevideo, MN)
- …by providing fast, friendly and excellent customer service to all guests. + Prepare and cook all meals to ensure adherence to recipes and quality standards. ... supplement their income while doing something rewarding. As a Cook at Brookside Senior Living, you'll prepare ...on experience Location: 804 Benson Rd, Montevideo, MN 56265 Cook Responsibilities: + Deliver exceptional service to… more
- Justice, Bureau of Prisons/Federal Prison System (Duluth, MN)
- …to 25-30 inmate workers who are assigned the duties of cooks, butchers, bakers, dining and dish workers, vegetable preparation workers, and pot and pan washers. ... sauces, and gravies for regular and modified diet menus. Prepare , cook , season, and portion food for...for all meals by following standardized recipes. Plan and prepare or coordinate the preparation of entire… more
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