• Chef de Cuisine

    Project Renewal, Inc. (New York, NY)
    Title: Chef de Cuisine Program: City Beet Kitchens EVENTS Salary: $75,000 annually Program Description City Beet Kitchens is making a difference in NYC-serving ... We are excited to meet you. Overall Responsibilities The Chef de Cuisine, along with the Sous Chef...product, inventory, etc.) + Collaborating and problem solving with Executive Director of CBK, Director of Events, and Senior… more
    Project Renewal, Inc. (10/03/25)
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  • Manager 3, Regional Operations Support…

    Sodexo (New York, NY)
    …operational excellence in one of the following areas: Patient Services * Culinary- Executive Chef * Environmental Services * Retail Operations.** **_This position ... with purpose_ . **Sodexo is seeking a dynamic full-time Regional Operations Support Manager 3 (ROSI) t** o drive innovation and quality across our healthcare… more
    Sodexo (11/13/25)
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  • Restaurant Floor Manager

    NeueHouse (New York, NY)
    …they are also visually appealing. + Work closely with the F&B Director or Executive Chef to ensure that food service areas/storage are maintained for ... with our members and them guests. Requirements The Floor Manager requires someone who is ready to: + Responsible...be a positive and articulate ambassador of the NeueHouse project /brand. + Responsible for opening and/or closing the facilities… more
    NeueHouse (10/22/25)
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  • Manager Food Operations I

    The Walt Disney Company (Albany, NY)
    …:** + Minimum five years experience in high volume galley/F&B operation + Certified Executive Chef or equivalent degree in Culinary Arts + College education or ... + Conducting performance reviews, including discipline as needed + Ensuring Project Onboard compliance + Monitoring STAR, while making necessary corrections +… more
    The Walt Disney Company (11/23/25)
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  • Dean of Hotel, Culinary Arts, Tourism,…

    SUNY Schenectady County Community College (Schenectady, NY)
    …or a related Culinary or Hospitality field + ACF accreditation as Certified Chef Educator, Certified Executive Chef and/or Certified Culinary Administrator ... enterprises. + Provide leadership and oversee program accreditation + Lead in project planning for facilities, equipment and staffing needs based on strategic… more
    SUNY Schenectady County Community College (11/08/25)
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