• Sous Chef

    Anheuser-Busch (Lexington, VA)
    …the ability to lead a large staff effectively and efficiently in a fast-paced restaurant /pub environment. The Sous Chef is the shift supervisor and solves ... holidays are required. + 8-12+ hour shifts. **JOB SUMMARY:** The Sous Chef will be responsible for personnel management, motivation, development and coaching, food… more
    Anheuser-Busch (07/23/25)
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  • Sous Chef - Marketplace Cafe - Tysons…

    Nordstrom (Mclean, VA)
    Job Description As a chef on our Restaurant team, you'll play a dual role - part kitchen genius, part artist. A day in the life + Complete a comprehensive ... + Been there and done that for 2+ years in full service, upscale restaurant management + Passion and knowledge about quality food and exceptional customer service +… more
    Nordstrom (07/29/25)
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  • Sales Consultant

    Sysco (Hampton, VA)
    …or equivalent **Experience** + Minimum 2 years of sales, and/or chef / restaurant management experience, and/or related (Business, Sales, Marketing, Hospitality; ... Arts) degree. + 1 year of outside foodservice sales experience preferred + Restaurant management / chef experience preferred **Skills** + Proficient in Excel,… more
    Sysco (07/25/25)
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  • Restaurant General Manager

    Erickson Living (Ashburn, VA)
    Restaurant , Cafe, and Catering. Supervise and manage Dining Managers, Trainers, Restaurant Staff, Utility Staff, and Chef & Culinary Staff, handling ... training, evaluation, and development. What we offer + A culture of diversity, inclusion, equity and belonging, which builds on our mission, vision and values + Compensation: Ranging from $75,000-$85,000 per year, commiserate with experience, paid bi-weekly. +… more
    Erickson Living (07/18/25)
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  • Line Cook - Fine Dining

    Sage Hospitality Group (Alexandria, VA)
    …cooking with the soul, and pushing the boundaries of fine dining? The Study, a chef -driven restaurant located in the heart of Old Town Alexandria, is looking for ... You'll Love It Here:** + Work in a concept-forward, thoughtfully designed restaurant led by a visionary chef + Be part of an intimate team where your voice,… more
    Sage Hospitality Group (07/25/25)
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  • Senior Sous Chef

    Compass Group, North America (Ashburn, VA)
    …culinary trends and bring cutting edge food into their cafes. We are a restaurant company that operates in contract food service. That means you will have the ... our people! Job Summary Working as the Senior Sous Chef , you will be responsible for assisting in the...supervision of hourly associates and working with the Executive Chef / Chef to develop new menus and assist… more
    Compass Group, North America (06/27/25)
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  • Chef de Cuisine

    Omni Hotels (Richmond, VA)
    …is seeking a talented, quality-driven individual to join it's Culinary team as a Chef de Cuisine. In this role, you will be responsible for assisting the Executive ... Chef in all areas of the kitchen's operations. As...preparation and presentation of all food for the hotel's restaurant , room service, and banquet operations to ensure a… more
    Omni Hotels (07/05/25)
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  • Banquet Sous Chef

    Omni Hotels (Charlottesville, VA)
    …featuring panoramic views of the Blue Ridge Mountains, along with a full service restaurant and 12,000 square feet of meeting space. The Omni is located in the ... is "opportunity". Job Description Omni Charlottesville Hotel is seeking a Banquet Sous Chef to join our outstanding Culinary team! This individual will report to the… more
    Omni Hotels (05/29/25)
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  • Chef De Cuisine

    Sage Hospitality Group (Alexandria, VA)
    …is currently seeking a Chef De Cuisine for our King & Rye restaurant located inside The Alexandrian Hotel, in Alexandria, VA. At Sage Hotel Management, we ... on the hunt for a bold, skilled, and visionary ** Chef de Cuisine** who leads by example, thrives in...of the plate to tell a story. Helmed by Chef Tomas Chavarria, The Study is a destination for… more
    Sage Hospitality Group (07/25/25)
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  • Culinary Specialist- Sous Chef

    ARAMARK (Charlottesville, VA)
    **Job Description** UVA Dine is seeking a creative, skilled, and highly motivated Sous Chef to join our culinary leadership team at the **Gaston Food Hub** on the ... retail dining facility, and this full-time position is crucial for supporting the Chef Manager in overseeing all culinary operations. The Sous Chef will… more
    ARAMARK (08/01/25)
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