• Sous Chef

    The Walt Disney Company (Springfield, IL)
    …audits. + Provide feedback on recipe formulation to the Chef de Cuisine and Manager Food Operations. + Guide communication between galley crew, Chef de Cuisine and ... Manager Food Operations. + Together with the Chef de...formal culinary training which may consist of an accredited school or recognized apprenticeship. + Minimum three years' experience… more
    The Walt Disney Company (08/15/25)
    - Related Jobs
  • LN Concerts, Host - Foundation Room

    Live Nation (Chicago, IL)
    …Hospitality Zone Communicate with other support departments + Communicate to door host, kitchen and Foundation Room Managers, to ensure proper flow + Communicate to ... kitchen when large parties and special event parties have...standard operating procedures + Attend pre-shift meeting conducted by Manager on Duty prior to start of each shift… more
    Live Nation (08/19/25)
    - Related Jobs
  • Host-Restaurant

    Live Nation (Chicago, IL)
    …invite him/her to return in a friendly and sincere manner + Communicate to door host, kitchen and Manager on Duty the wait time, parties of eight (8) or more, ... is necessary to ensure proper flow + Communicate to kitchen when large parties and special event parties have...WHAT THIS PERSON WILL BRING Required : + High School Diploma + Working knowledge of restaurant operations, seating… more
    Live Nation (08/15/25)
    - Related Jobs
  • Pastry Cook

    Marriott (Chicago, IL)
    …procedures, including personal hygiene procedures. Check and ensure correct temperatures of kitchen appliances and food, and report issues to management. Wash and ... disinfect kitchen area; set-up and break-down work station; and follow...security; report accidents, injuries, and unsafe work conditions to manager ; complete safety training and certifications. Ensure uniform and… more
    Marriott (08/11/25)
    - Related Jobs
  • Private Dining Server

    Marriott (Chicago, IL)
    …and service standards. Answer questions on menu selections. Communicate with the kitchen regarding menu questions, the length of wait, re-cook orders, and product ... additional meal requirements, allergies, dietary needs, and special requests to the kitchen . Record transaction in MICROS system at time of order. Check in… more
    Marriott (08/08/25)
    - Related Jobs
  • Market Grille Cook

    Hy-Vee Food Stores (Galesburg, IL)
    …Reporting Relations: Accountable and Reports to: District Store Director; Store Manager ; Assistant Manager of Store Operations, Perishables, and Health ... Wellness Home; Food Service Manager ; Market Grille Department Manager ; Assistant Market...supplies orally or in writing. Education and Experience: High school or equivalent experience. Six months or less of… more
    Hy-Vee Food Stores (08/20/25)
    - Related Jobs
  • Executive Chef

    Healthcare Services Group, Inc. (Chicago, IL)
    …Position Summary + Executive Chef - In the absence of the Account Manager , the Executive Chef assumes the responsibility of managing and supervising the dining ... varying shifts as needed. + Reporting - Assist Account Manager in maintaining records of income and expenditures, food,...in-servicing staff to meet HCSG standards, including touring the kitchen several times per day to assess work quality… more
    Healthcare Services Group, Inc. (08/21/25)
    - Related Jobs
  • Delicatessen Clerk

    Hy-Vee Food Stores (Quincy, IL)
    …Reporting Relations: Accountable and Reports to: District Store Director, Store Manager , Assistant Managers of; Perishables, Store Operations, and Health Wellness ... Home; Food Service Director; Delicatessen Department Manager Positions that Report to you: None Primary Duties...decimals and percentages. Education and Experience: Less than high school or equivalent experience and six months or less… more
    Hy-Vee Food Stores (08/20/25)
    - Related Jobs
  • Restaurant Leader

    Raising Cane's (Quincy, IL)
    …and partners. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as ... Develops management-level crewmembers including performance management + Acts as manager on duty, opens and closes the restaurant, manages...be 18 years of age or older + High school diploma or equivalent required, some college preferred +… more
    Raising Cane's (08/12/25)
    - Related Jobs
  • Assistant Restaurant Leader

    Raising Cane's (Chicago, IL)
    …operations. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as ... documentation, and other performance management tasks) + Acts as manager on duty and opens and closes the restaurant...be 18 years of age or older + High school diploma or equivalent required, some college preferred +… more
    Raising Cane's (07/11/25)
    - Related Jobs