• Executive Sous Chef - Assisted Living

    Compass Group, North America (Naples, FL)
    Unidine **Position Title:** **EXECUTIVE SOUS CHEF - Assisted Living - Naples, FL** **Salary:** **$85,000 - $90,000** **Other Forms of Compensation:** Merit Increases ... Required** To meet client and community expectations, we are seeking an Executive Chef with **direct experience in assisted living, healthcare dining, or a closely… more
    Compass Group, North America (08/15/25)
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  • Chef de Cuisine | Falcon's Nest

    Omni Hotels (Amelia Island, FL)
    …Resort & Spa may be your perfect match. Job Description The Executive Sous Chef will be responsible for all areas of the Kitchen operations.This leader will ensure ... quality is maintained or improved. + Assist the Executive Chef , Executive Sous Chef and Banquet ...in the creation, costing and implementation of outlets, banquets, seasonal and special menus. + Scheduling of staff according… more
    Omni Hotels (08/01/25)
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  • Senior Banquet Chef

    Marriott (Miami, FL)
    …Order production needs. * Coordinates banquet production and plating with the Executive Chef , Sous Chef and Banquet Maitre'd. * Recognizes superior quality ... all Food & Beverage policies, standards and procedures. * Assists the Executive Chef and Purchasing Manager with banquet menu planning and food purchasing. *… more
    Marriott (08/08/25)
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  • Senior Banquet Chef - Garde Manger

    Marriott (Lake Buena Vista, FL)
    …Order production needs. * Coordinates banquet production and plating with the Executive Chef , Sous Chef and Banquet Maitre'd. * Recognizes superior quality ... all Food & Beverage policies, standards and procedures. * Assists the Executive Chef and Purchasing Manager with banquet menu planning and food purchasing. *… more
    Marriott (07/15/25)
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  • Senior Banquet Chef

    Marriott (Marco Island, FL)
    …Order production needs. * Coordinates banquet production and plating with the Executive Chef , Sous Chef and Banquet Maitre'd. * Recognizes superior quality ... all Food & Beverage policies, standards and procedures. * Assists the Executive Chef and Purchasing Manager with banquet menu planning and food purchasing. *… more
    Marriott (07/04/25)
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  • Sous Chef

    SpaceX (Cape Canaveral, FL)
    Sous Chef Cape Canaveral, FL Apply SpaceX was founded...Plan and create all menus with an emphasis on seasonal items and creative menu choices + Purchase and ... possible, with the ultimate goal of enabling human life on Mars. SOUS CHEF RESPONSIBILITIES: + Manage cost controls and control expenditures + Create pricing… more
    SpaceX (07/02/25)
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  • Private Chef - Miami (travel to Boston…

    The Calendar Group (Miami, FL)
    Our client couple is seeking a highly skilled and polished Private Chef to work in their residences in Miami, Boston and New York. This role requires a dedicated ... Latin culinary background, with a focus on clean, vibrant flavors. The chef should be comfortable preparing traditional Shabbat dinners and family-style Sunday… more
    The Calendar Group (08/07/25)
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  • Chef de Cuisine

    The Walt Disney Company (Tallahassee, FL)
    …experiences and grow as a person and as a professional, apply today. As a Chef de Cuisine (CDC) you will provide leadership to the galley team and ensure a ... overseeing a high volume culinary operation + Certified working Chef or equivalent degree in Culinary Arts + Demonstrated...Write and implement high-quality menus based on themed and seasonal availability + Write and cost recipes, and train… more
    The Walt Disney Company (07/07/25)
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  • Chef Director

    Compass Group, North America (Wauchula, FL)
    …members. **Job Summary** Position Overview: We are seeking a dynamic and experienced Chef Director to lead and elevate the culinary operations at our 90-bed hospital ... relationships Drive innovation in menu development with a focus on fresh, seasonal , and nutritious offerings Foster a culture of hospitality, excellence, and… more
    Compass Group, North America (08/15/25)
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  • Executive Chef - Florida State Fairgrounds

    Compass Group, North America (Tampa, FL)
    …your culinary vision to life at the Florida State Fairgrounds! As Executive Chef , you will lead all kitchen operations, craft innovative menus, and ensure every ... culinary team to consistently deliver exceptional dining experiences + Design seasonal and event-specific menus + Manage kitchen operations, including staffing,… more
    Compass Group, North America (08/15/25)
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