• Food and Beverage Manager

    Atrium Hospitality (Stamford, CT)
    Hotel : Stamford Doubletree 1 First Stamford Place Stamford, CT 06902 Full time Compensation Range : $70,.000 to $85,000 _Compensation is determined based on a ... promotions, upselling strategies, and collaboration with Culinary and Event Sales teams. + Oversee banquet execution and support client...to none. Open door policy and regional + corporate senior leadership are very accessible. My team and I… more
    Atrium Hospitality (10/25/25)
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