• Sous Chef

    University of Buffalo - Campus, Dining (Buffalo, NY)
    …. Must have reliable transportation and attendance . Must be able to pass Cook 1 screening test. Work Environment . The work environment can be loud and busy. There ... is exposure to kitchen hazards such as hot surfaces and liquids, sharp knives, and slippery surfaces. . The position operates in a kitchen environment where the employee is frequently exposed to heat, steam, fire, noise as well as extreme temperatures in… more
    University of Buffalo - Campus, Dining (11/11/25)
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  • Chef De Cuisine (Highmark Stadium - Buffalo…

    ASM Global (Buffalo, NY)
    …a winning formula for you? Join us! THE ROLE Under the direction of the Executive Chef and Executive Sous Chef , this individual will be responsible for ... and stewarding operations. Note: We are hiring 2 individuals. 1 role will focus on concessions and 1...Suites or Concessions Departments as established by the Executive Chef and Culinary Team + Provide recipes, training and… more
    ASM Global (12/09/25)
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  • Cook - 1

    Akwesasne Mohawk Casino Resort (Hogansburg, NY)
    Job Title: Cook 1 Department: Food & Beverage Reports To: Lead Line Cook/ Sous Chef FLSA Status: Non-Exempt Starting Rate: $17.25 per hour License: Work ... Open Until Filled JOB SUMMARY : The Cook - 1 is responsible for supporting the Food & Beverage...and organized work space under the direction of a Sous Chef or Lead Line Cook. To… more
    Akwesasne Mohawk Casino Resort (11/28/25)
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