• Banquet Chef

    Capital City Club (Atlanta, GA)
    …Supervision, guidance and training of staff regarding banquet execution. + Work with the sous chef to make orders and create prep lists. + Post all prep ... that quality standards are maintained. + Work closely with sous chef and banquet coordinator...front of house in assigning food vessels. + Advance kitchen knowledge and share with others. + Maintain organization… more
    Capital City Club (04/25/25)
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  • Banquet Chef

    Omni Hotels (Atlanta, GA)
    …The Banquet Chef will manage all aspects pertaining to the banquet kitchen in servicing all events. To ensure effective operation of the overall ... Banquet kitchen food production. Responsibilities + Plan,...discipline as necessary. + Maintain effective communications with Executive Sous Chef \Executive Chef concerning food… more
    Omni Hotels (05/07/25)
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  • Executive Sous Chef

    Marriott (Greensboro, GA)
    …the performance appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and ... financial performance in all areas of responsibility. Assists in supervising all kitchen areas to ensure a consistent, high quality product is produced. Responsible… more
    Marriott (03/22/25)
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  • Banquet Cook 2

    Omni Hotels (Atlanta, GA)
    …Description To provide technical and administrative assistance to the Executive Sous Chef and ensures effective operation of the kitchen and food production ... outlets. Responsibilities + Support restaurant chef / sous chef and supervisor +...all outlets items. + Directs proper sanitation of all kitchen facilities and equipment. + Keep kitchen more
    Omni Hotels (05/02/25)
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  • Executive Chef

    The Gathering Spot (Atlanta, GA)
    …Collaborates with specialty chefs on menu items-for example, works with the sous chef to design an innovative, appealing, and banquet menu items. * Performs ... The Executive Chef oversees kitchen operations, creates an...by our members and their guests as well as banquet events. Duties/Responsibilities: * Oversees the operations of the… more
    The Gathering Spot (04/01/25)
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  • Outlet Chef

    Omni Hotels (Atlanta, GA)
    …of hotels food Outlets. Provide technical and administrative assistance to Executive Sous Chef Responsibilities + Develop menu options based on seasonal ... associates receive on-going training to understand guest expectations. + Assist in banquet kitchen as needed + Assists as needed in the interviewing and hiring… more
    Omni Hotels (04/24/25)
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  • Summer/Seasonal Kitchen Steward

    Capital City Club (Alpharetta, GA)
    …basic cooking directions, as this is a member-facing role. Position Reports to Executive Chef and/or Sous Chef If you're passionate about cooking and ... Culinary Team at Capital City Club - Crabapple as Kitchen Steward! Discover Your Culinary Passion with Us Capital...to the employee breakroom. + Assists with bussing of banquet functions as needed. + Maintain a clean and… more
    Capital City Club (05/19/25)
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  • Line Cook

    Cherokee Town and Country Club (Atlanta, GA)
    …regularly with the Executive Chef , Sous Chef , and Banquet Chef to ensure that the kitchen runs smoothly and that our members are served well. You ... seeking to hire full-time Line Cooks to join our kitchen staff in preparing exceptional food for our loyal...A LINE COOK As a Line Cook in the kitchen , you will play an essential role in the… more
    Cherokee Town and Country Club (03/11/25)
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