• Sous Chef

    King's Seafood Company (Walter, MN)
    …+ Minimum of 21 years of age. + 2 year experience as a cook supervisor / sous / kitchen manager. + High school graduate. + Any formal culinary training. ... freshness. Here's What We'll Bring To The Table for Sous Chef : + Competitive Salary: $70,000 -...our management team. You will be the expert on kitchen operations from ordering, to troubleshooting variances, to developing… more
    King's Seafood Company (08/20/25)
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  • Sous Chef (Full Time)

    Compass Group, North America (Minneapolis, MN)
    Unidine Unidine is hiring immediately for full time ** SOUS CHEF ** positions. + **Location** : St. Anthony - 2601 Northeast Stinson Parkway, Minneapolis, MN ... Days may vary. More information upon interview. + **Requirement** : Prior culinary/ kitchen and leadership experience preferred. **Willing to train!** + **Perks: Free… more
    Compass Group, North America (08/15/25)
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  • Sous Chef - Hrly (Full Time)

    Compass Group, North America (St. Paul, MN)
    **Location: University of Minnesota** + We are hiring immediately for a full time ** SOUS CHEF - HOURLY** position. + **Address** : University of Minnesota - 1458 ... growth, and meaningful impact. Apply today! **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other… more
    Compass Group, North America (09/06/25)
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  • BOH Supervisor

    King's Seafood Company (Walter, MN)
    …a shift. You will contribute and excel in a team service environment while supporting the Chef and Sous Chef . ESSENTIAL QUALIFICATIONS: + Minimum of 21 years ... management team in providing a friendly, helpful and knowledgeable kitchen crew that goes above and beyond at all...supervisor experience. + 2 years' experience in a kitchen /cook role + Ability to communicate in a satisfactory… more
    King's Seafood Company (08/13/25)
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  • Dishwasher

    King's Seafood Company (Walter, MN)
    …china, glass and flatware using proper cleaning procedures and equipment. + Under direction of Chef or Sous Chef and time permitting, help with stocking of ... tools. They ensure all the dishes, glasses, silverware, and kitchen equipment is clean and ready to use when...kitchen . + Follow manager's instructions. + Report to supervisor before leaving duty. + Follow maintenance program and… more
    King's Seafood Company (06/15/25)
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  • Prep Cook

    King's Seafood Company (Walter, MN)
    …areas. + Prep food for scheduled meal period. + Follow supervisor 's instruction. + Alert Chef or Sous Chef as to any deficiencies of food items. + Notify ... of the most important positions we have in the kitchen to ensure recipe adherence, quality control, and overall...and quality components. You will be trained on our kitchen standards and you will contribute and excels in… more
    King's Seafood Company (06/15/25)
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