• Sous Chef

    Impact Kitchen (New York, NY)
    …fit for you! SOUS CHEF (Internally referred to as Assistant Culinary Experience Manager ) As a Sous Chef at Impact Kitchen, you play a hands-on ... front-of-house and support teams across multiple levels of the organization. The Sous Chef (Assistant Culinary Experience Manager ) reports to the Culinary… more
    Impact Kitchen (10/25/25)
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  • Cook II

    Rochester Institute of Technology (Rochester, NY)
    …Effectively maintain a high level of student productivity throughout specific shift + Assist Sous chef and Assistant Manager in maintaining proper labeling, ... in a friendly, sincere and courteous manner + Assist Sous Chef in preparing menu items according...customers + Attend meetings as requested or required by manager + Report to work on time with proper… more
    Rochester Institute of Technology (11/26/25)
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  • Sous Chef

    Rochester Regional Health (Rochester, NY)
    …- 6:30 PM, with every other weekend SUMMARY:This position will be a working Sous Chef with a successful production background. This position will report directly ... to the Chef or Executive Chef . Working as the Sous Chef... or Executive Chef . Working as the Sous Chef , you will be responsible for...needed. + Informs the Chef or Executive Chef and Food & Nutrition Manager of… more
    Rochester Regional Health (10/28/25)
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  • Sous Chef

    Stew Leonard's (Yonkers, NY)
    …and animated entertainment throughout the store that keep children entertained while parents shop. Sous Chef Full-time - Hourly - Weekly pay Pay range: $20/hr.- ... Job Description: We are seeking a talented and experienced Sous Chef to join our dynamic kitchen...kitchen team. You will work closely with the Executive Chef and Assistant Kitchen Manager to oversee… more
    Stew Leonard's (11/18/25)
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  • Sous Chef

    The Walt Disney Company (Albany, NY)
    …to create unforgettable experiences and grow as a person and as a professional, apply today! As Sous Chef , you will along with the Chef de Cuisine, lead a ... and audits. + Provide feedback on recipe formulation to the Chef de Cuisine and Manager Food Operations. + Guide communication between galley crew, Chef more
    The Walt Disney Company (11/14/25)
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  • Sous Chef

    Loretto Management Corporation (Jamesville, NY)
    Overview The Sous Chef leads the cooks to provide a high level of hospitality, service and satisfaction for residents and guests of the community. Supervises and ... in appearance, cleanliness, and service from the staff. The Sous Chef will ensure that menu items...+ May provide input to employee performance and alert manager to employee performance issues. + Promotes and role… more
    Loretto Management Corporation (10/01/25)
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  • Sous Chef - InterContinental New…

    IHG (New York, NY)
    Job Overview Do you see yourself as a Sous Chef ? At IHG, we seek colleagues who bring passion and care to their craft just as they do to their personal ... grand ballrooms, and a celebrated culinary program. As a Sous Chef , you will be a key...preparation and cooking as needed. + May serve as Manager on Duty or perform additional duties as assigned.… more
    IHG (09/24/25)
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  • Sous Chef

    The Otesaga Resort Hotel (Cooperstown, NY)
    Recognized to be the Manager of the kitchen in absence of the Executive Chef and Executive Sous Chef . Maintains cleanliness and maintenance of facility. ... Work with Executive Chef to create a productive working staff while maintaining grooming standards and standards of conduct set forth by Management. ESSENTIAL… more
    The Otesaga Resort Hotel (11/07/25)
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  • Pizza Cook

    Beer Tree Brew (Johnson City, NY)
    …equipment in station + Perform additional responsibilities as requested by the Chef , Sous Chef or Kitchen Manager + Maintain fast, accurate service, ... positive guest relations, and ensure service is consistent with quality standards QUALIFICATIONS + Able to lift 50 pounds to waist level + Neat, clean, and professional appearance + Willingness to work a flexible schedule + Exhibit a sense of urgency + Strong… more
    Beer Tree Brew (10/14/25)
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  • Sous Chef

    University of Buffalo - Campus, Dining (Buffalo, NY)
    …of beef and other meats. . Be the point person to communicate with production manager on pars, recipes, & progress of the kitchen. . Maintain production and usage ... records as required. . Maintain high sanitary, hygienic, and safety standards and conditions, adhering to HACCP & NYS Dept. of Health guidelines. Includes cleanliness & maintenance of kitchen & equipment. . Direct work assignments of support staff in cooks'… more
    University of Buffalo - Campus, Dining (11/11/25)
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