• Cook I

    Marriott (Miami Beach, FL)
    …N **Position Type** Non-Management **POSITION SUMMARY** Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. ... stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation… more
    Marriott (01/10/26)
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  • Cook I

    Marriott (Tampa, FL)
    …N **Position Type** Non-Management **POSITION SUMMARY** Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. ... stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation… more
    Marriott (01/03/26)
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  • Cook I

    Marriott (Sarasota, FL)
    …N **Position Type** Non-Management **POSITION SUMMARY** Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. ... stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation… more
    Marriott (12/24/25)
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  • Cook I-$500 Hiring Bonus

    Marriott (St. Petersburg, FL)
    …N **Position Type** Non-Management **POSITION SUMMARY** Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. ... stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation… more
    Marriott (12/18/25)
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  • Restaurant Cook III

    Marriott (Fort Lauderdale, FL)
    …and storing food. Weigh, measure, and mix ingredients. Prepare special meals or substitute items. Serve food in proper portions onto proper receptacle. Wash and ... disinfect kitchen area, tables, tools, knives, and equipment. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications.… more
    Marriott (01/10/26)
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  • Chef de Partie

    Marriott (Lake Buena Vista, FL)
    …N **Position Type** Non-Management **POSITION SUMMARY** Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. ... stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation… more
    Marriott (01/03/26)
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