- ASM Global (Tampa, FL)
- …+ Assists in the training, safety, sanitation and accident prevention controls within the kitchen . + Helps to develop and test recipes as well as techniques ... us! THE ROLE Under the direction of the Executive Chef , this individual will be responsible for effectively supporting...methods are being followed. + Ensures the maintenance of kitchen equipment. + Reports and documents hazardous conditions or… more
- Omni Hotels (Amelia Island, FL)
- …and motivating the associates while providing a safe work environment. + Advise the Executive Chef on all matters relating to the kitchen area and ensure a high ... may be your perfect match. Job Description The Sous Chef has an overall responsibility for the efficient and...responsibility for the efficient and effective running of the kitchen and food production outlets, ensuring operating costs are… more
- IHG (Miami, FL)
- …Requirements:_** Advanced culinary training and three years of experience as a chef , or equivalent combination of education and culinary/ kitchen operations ... ninth year. **Your day to day:** As the **Banquet Chef ** , you will oversee the preparation, plating, and...and performance coaching. + Develop new menu concepts. Prepare, test , and cost out new menu items. Maintain updated… more
- ARAMARK (Fort Myers, FL)
- Chef Manager Requisition #: 628437 Location: Fort Myers,...front by working on the line and managing daily kitchen shifts + Train, coach, and supervise all ... Area: Culinary Description: **Job Description** We know that a Chef 's job isn't only about the food. It takes...and order food and supplies as needed + Develop, test , and standardize recipes to ensure quality, consistency, and… more
- Marriott (Naples, FL)
- …clean-up efficiency. Provide new ideas to and run the department in the absence of the Chef and Sous Chef . Use kitchen tools safely and appropriately. Wash ... Maintain adherence to sanitation/health regulations and requirements. Meet with the Chef to review assignments, anticipate business levels, changes, and other… more
- Marriott (Orlando, FL)
- …checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food ... Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness… more
- Marriott (Longboat Key, FL)
- …checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food ... Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness… more
- Marriott (St. Petersburg, FL)
- …checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food ... Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness… more
- PeopleReady (Hallandale Beach, FL)
- …to recipes for VIP customers and/or Cirque employees + Report and follow chef 's instructions + Stock and maintain sufficient levels of food productions at line ... stations to ensure smooth service + Observe and test foods to determine if they have been cooked...take care of the leftover food. + Clean up kitchen area, take out trash, mop floors and wipe… more