• JW Marriott Marquis (Miami, FL)
    …checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food ... Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness… more
    ZipRecruiter (12/24/25)
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  • JW Marriott Miami (Miami, FL)
    …the operating budget. JOB SPECIFIC TASKS Operations/Property Management Supervises banquet kitchen shift operations and ensures compliance with all Food & Beverage ... banquet functions. Assists Executive Chef and Sous Chef with kitchen operations as necessary. Performs all duties of ...to key personnel. Assists the Executive Chef and Purchasing Manager with banquet menu planning and food purchasing. Maintains… more
    ZipRecruiter (11/14/25)
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  • Cook III - Banquet Kitchen

    Marriott (Orlando, FL)
    …checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food ... Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness… more
    Marriott (01/09/26)
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  • Chef Manager

    ARAMARK (Fort Myers, FL)
    Chef Manager Requisition #: 628437 Location: Fort Myers, FL,...front by working on the line and managing daily kitchen shifts + Train, coach, and supervise all ... patience, and the right opportunities. We're looking for Chef Manager who can help us deliver the best customer...and order food and supplies as needed + Develop, test , and standardize recipes to ensure quality, consistency, and… more
    ARAMARK (01/13/26)
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  • Restaurant Manager

    Raising Cane's (Pensacola, FL)
    …may vary **Job Description** **Your Role at Raising Cane's:** The **Restaurant Manager ** is responsible for supporting the Restaurant Leader in day-to-day operations ... The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion,...all restaurant zones during a shift + Acts as manager on duty and opens and closes the restaurant… more
    Raising Cane's (01/15/26)
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  • New Restaurant Openings - Assistant General…

    Raising Cane's (Miami, FL)
    …when needed. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as ... _It is unlawful in Massachusetts to require or administer a lie detector test as a condition of employment or continued employment. An employer who violates… more
    Raising Cane's (11/13/25)
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  • Sous Chef | Surfcaster

    Omni Hotels (Amelia Island, FL)
    …an overall responsibility for the efficient and effective running of the kitchen and food production outlets, ensuring operating costs are minimized Responsibilities ... the Executive Chef on all matters relating to the kitchen area and ensure a high standard of cleanliness...of the standards for purchasing and receiving items. + Test and evaluate products for quality, paying particular attention… more
    Omni Hotels (01/06/26)
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  • Cook

    Sunrise Senior Living (Coral Gables, FL)
    …all food safety and sanitation requirements and maintaining a safe and orderly kitchen . Responsible to effectively manage all food production in the absence of the ... according to food safety standards and regulations. + Maintain clean and organized kitchen , storage, and work areas. + Complete assigned cleaning duties and ensures… more
    Sunrise Senior Living (01/14/26)
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  • Ops Food Service Administrator

    MyFlorida (Lake City, FL)
    …able to lift 50 pounds + Must be willing and able to become a Certified Food Manager upon hire (training provided at facility) + Must be willing and able to work in ... not ‎limited to, a ‎Level II background check and drug test https://info.flclearinghouse.com PREFERRED QUALIFICATIONS: + Food preparation experience in long-term… more
    MyFlorida (01/08/26)
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  • Sushi Cook II

    Marriott (Marco Island, FL)
    …standards, and food preparation checklist. Monitor food quality while preparing food. Test foods to determine if they have been cooked sufficiently, using methods ... Serve food in proper portions onto proper receptacle. Use kitchen tools safely and appropriately. Wash and disinfect ...correctness of the temperature of appliances and food. Notify manager if a product does not meet specifications. Communicate… more
    Marriott (11/21/25)
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