• Cook

    Amentum (Destin, FL)
    …and procedures. + Follow instructions to detail for the task at hand by the Executive Chef . + Prepare and follow recipes predetermined for the weekly menu. + ... will be responsible for providing day-to-day support under the culinary areas of operations in banquet/ buffet...and serve ingredients for menu items. + Collaborate with Executive Chef and other cooks to prepare… more
    Amentum (08/16/25)
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  • Cook

    Amentum (Destin, FL)
    …and procedures.** **Follow instructions to detail for the task at hand by the Executive Chef .** **Prepare and follow recipes predetermined for the weekly menu.** ... will be responsible for providing day-to-day support under the culinary areas of operations in banquet/ buffet...cook, and serve ingredients for menu items.** **Collaborate with Executive Chef and other cooks to prepare… more
    Amentum (08/08/25)
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  • Lead Pastry Cook - Raymond James Stadium

    ASM Global (Tampa, FL)
    …The Pastry Lead Cook The Pastry Lead reports to and works directly with the Executive Chef on the creation, development and implementation of new desserts and ... working closely with and maintaining good relation with all culinary team members and other departments.* Recommends measures to...* Communicates variances from standards and expectations to the Executive Chef , Sous Chefs, Lead Cooks, Cooks,… more
    ASM Global (08/27/25)
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  • Cook III - Regent Santa Monica Beach

    IHG (Santa Monica, CA)
    …with ticket times and prep items. **A little bit about your day:** Reporting to the Executive Sous Chef , every day is different, but you will mostly: + Promote ... discoveries. Orla and Orla Bar by James Beard Award-winning chef Michael Mina brings the peerless charm and boundless...will play a key role in the successful daily operations of the line, ensuring efficiency, quality, and compliance… more
    IHG (10/07/25)
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  • Pastry Cook at AT&T Stadium

    ASM Global (Dallas, TX)
    …execution, and a passion for pastry arts. The Pastry Cook will work closely with the Executive Pastry Chef and Pastry Sous Chef to prepare menu items, ... maintain sanitation and safety standards, and ensure a first-class culinary experience for all guests. ESSENTIAL FUNCTIONS OF POSITION INCLUDE, BUT ARE NOT LIMITED… more
    ASM Global (08/30/25)
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  • Cook- Hillcrest (Casual Call, Variable Shift)

    Bozeman Health (Bozeman, MT)
    …smooth kitchen operations , also manage kitchen in the absence of the executive chef . + Customer Service: Interact with residents and guests to understand ... Position Summary: As a Chef at Hillcrest, you will play a vital...of food safety and quality. This position requires advanced culinary experience and creativity. This position will participate as… more
    Bozeman Health (08/23/25)
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  • Catering Manager 3

    Sodexo (Lexington, KY)
    …events with precision and flair. Working in close collaboration with our talented ** Executive Chef ** , you will ensure seamless delivery, client satisfaction, ... solutions. + **Collaborate Cross-Functionally** : Work closely with the Executive Chef , kitchen staff, and service teams...Chef , kitchen staff, and service teams to ensure culinary and service excellence align with client objectives. +… more
    Sodexo (10/08/25)
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  • Luxury Club Expo - Fiserv Forum

    Compass Group, North America (Milwaukee, WI)
    …and table status updates. + ** Chef 's Table Oversight:** Work closely with the Executive Chef to manage the timing and delivery of multi-course experiences at ... between the kitchen and front-of-house staff. In a refined, high-volume setting with chef 's tables and a la carte service, the Expo ensures that every dish… more
    Compass Group, North America (10/16/25)
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  • Cook - Alamodome

    ASM Global (San Antonio, TX)
    POSITION: CookDEPARTMENT: Food & BeverageREPORTS TO: Executive Chef & Sous ChefFLSA STATUS: Part-time Hourly, Non-Exempt SUMMARY ASM SAVOR Alamodome position, ... "The Cook" is responsible for assisting the Executive Chef and Sous Chef ...also assists in preparing for the day to day operations of the kitchen. Serves meals by reviewing recipes;… more
    ASM Global (09/30/25)
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  • Intern, Pastry Cook

    ASM Global (UT)
    …a fine dining culinary experience and maintaining sanitation standards * Follows Executive Chef , Sous Chef or Kitchen Supervisors' assignments for ... to customers in a variety of duties relating to a fine dining culinary experience and maintaining sanitation standards Company Overview: Legends Global is a holistic… more
    ASM Global (10/29/25)
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