• Menu Innovation and Training…

    Rochester Institute of Technology (Rochester, NY)
    **9851BR** **Position Title:** Menu Innovation and Training Chef **Organization:** Aux-Dining **Job Responsibilities:** Culinary Support: + Responsible ... and work closely with Registered Dietitian and corporate executive chef developing menu for allergen meal +...country club, or institutional setting. + Hands-on experience with menu development, food safety, culinary training , and… more
    Rochester Institute of Technology (10/03/25)
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  • Executive Sous Chef

    Compass Group, North America (New York, NY)
    Restaurant Associates **Position Title: Executive Sous Chef ** **Pay 15** **Reports To:** **Salary: $95,000 -$110,000** **Other Forms of Compensation:** Become part ... **Job Summary** We are seeking an exceptional **Executive Sous Chef ** to partner closely with our Executive Chef...work environment. You will play a key role in menu execution, staff development, cost control, and delivering an… more
    Compass Group, North America (09/03/25)
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  • Executive Sous Chef

    Compass Group, North America (New York, NY)
    …a team-first mentality + Deep knowledge of culinary techniques, food cost management, and menu innovation + ServSafe or HACCP certification preferred + A passion ... Restaurant Associates **Position Title: Executive Sous Chef ** **Pay 14** **Reports To:** **Salary: $95,000 - $105,000** **Other Forms of Compensation:** Become part… more
    Compass Group, North America (09/04/25)
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  • K-12 Development Chef - Brooklyn Culinary

    Whitsons Culinary Group (Brooklyn, NY)
    …Conduct taste tests with customers, students, and district partners. + Lead roving chef demonstrations, special events, and seasonal menu launches. + Develop ... K-12 Development Chef - Brooklyn Culinary brooklyn, NY, USA Requisition Number...Do you have a passion for culinary creativity, recipe innovation , and building menus that delight and nourish students?… more
    Whitsons Culinary Group (08/12/25)
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  • Executive Chef 3

    Sodexo (Oneonta, NY)
    …skills with experience managing unionized staff and student workers. + Expertise in menu development, food cost management, and culinary innovation . + Commitment ... **RELOCATION ASSISTANCE AVAILABLE!** **Sodexo Campus Segment** is seeking an experienced **Executive Chef 3** to join our team at **SUNY Oneonta** , a mid-size… more
    Sodexo (08/22/25)
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  • Executive Chef 2

    Sodexo (Rochester, NY)
    …the heart of everything we do!** **Sodexo's Campus Segment** is seeking an **Executive Chef 2** to lead the culinary team at **Monroe Community College** located in ... team development, operational excellence, and client engagement. As the Executive Chef , you will provide culinary leadership for campus dining operations, including… more
    Sodexo (09/27/25)
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  • Sous Chef - Nassau County, New York

    Compass Group, North America (Locust Valley, NY)
    …the Executive Chef , you will assist with daily food production, menu development, catering execution, inventory management, and the supervision of hourly kitchen ... to shape the industry and create new opportunities for innovation . Join the Compass family today! **great people. great...to raise the bar. **Job Summary** As a Sous Chef , you will play a key leadership role in… more
    Compass Group, North America (08/15/25)
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  • Executive Chef 2

    Sodexo (Potsdam, NY)
    …**RELOCATION ASSISTANCE AVAILABLE!** **Sodexo's Campus Segment** is seeking an experienced **Executive Chef 2** to join our team at **Clarkson University in Potsdam, ... in a mid-size university setting, with a strong focus on sustainability, innovation , and student engagement. You'll manage both daily food service and high-end… more
    Sodexo (08/07/25)
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  • Executive Chef 2

    Sodexo (Troy, NY)
    …Develop, train, and motivate the culinary team to achieve excellence and embrace innovation . + Partner in ** menu planning, labor scheduling, and marketing ... of everything we do!** **Sodexo's Campus Segment** is seeking an **Executive Chef 2** to lead the **Catering Department** at **Rensselaer Polytechnic Institute… more
    Sodexo (09/05/25)
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  • Executive Chef 4

    Sodexo (New York, NY)
    **Role Overview** **Executive Chef - St. Bart's Inside Park Restaurant, New York, NY** **The Good Eating Company** is seeking a passionate and innovative **Executive ... Chef ** to lead the culinary operations at **St. Bart's...a candidate's specific criteria, like experience, skills, education, and training . Sodexo offers a comprehensive benefits package that may… more
    Sodexo (09/26/25)
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